Part-Time Food Service Lead — Banquets
Compass Group USA
Compass Group USA is seeking a part-time Food Unit Lead in Washington, DC. The role involves coordinating food-service staff, managing daily operations from 6:00 AM to 2:00 PM, and ensuring high-quality dining experiences for customers and staff. Responsibilities include supervising food preparation and service, handling reports, managing schedules, training staff, and addressing customer concerns. Prior catering or banquet experience is required. #J-18808-Ljbffr Compass Group USA
Vacancy posted 1 day ago
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