Hospitality Director
Chick-fil-A
Chick-fil-A: Hospitality (FOH) Manager/ Director
Do you have a passion for servant leadership and operational excellence? Are you looking for an opportunity to lead a people-focused and results-driven team? Join Chick-fil-A® Charleston & Fort Apache as a talented Front of House Manager / Director and be part of a positive, people-focused team that invests in your growth and development.
At Chick-fil-A, the Hospitality Manager/Director is a leader in our Front of House (FOH) operations who consistently demonstrates our core values, embraces the Chick-fil-A culture, and has a servant's heart. They are responsible for leading shifts according to the business goals, supporting senior leadership in executing daily operations, and holding team members accountable.
Why Work with Us?
- Competitive wages with pay based on experience, performance, and education
- Flexible schedules to fit your lifestyle
- Free Chick-fil-A meal with each shift
- Paid time off
- Educational scholarships
- Professional development and opportunities for advancement
- Team outings
- Work directly with Owner/Operator
- Comprehensive benefits including medical and dental insurance
- 401K with employer match
- Enjoy your day of rest every week - we are closed on Sundays
Your Role as a Hospitality Manager or Director in Front of House (FOH)
- Represent the Chick-fil-A brand with enthusiasm, professionalism, and integrity
- Lead daily Front of House operations with a focus on operational excellence and team accountability in a high-volume, fast-paced restaurant
- Manage opening and closing procedures, guest needs, team member breaks, catering requests, food safety, cleanliness, training, cash handling, and HR tasks
- Monitor and influence business metrics including labor, productivity, speed, accuracy, and guest experience scores
- Oversee key objectives from each of the five critical success factors: Leadership, Talent, Customer Experience, Sales & Brand Growth, and Financial Stewardship
- Uphold the Chick-fil-A Corporate Purpose and our restaurant core values of: People, Results, Integrity, Service, Teamwork, Improvement, Non-judgement, and Excellence.
- Coach and develop team members to foster a positive and efficient work environment
- Demonstrate servant leadership
- Communicate effectively with team members and senior leadership
- Take ownership without being asked
- Hold team members accountable while earning their respect
- Respond calmly and effectively while under pressure
- Stand for long periods and have the ability to carry 10-25 pounds
What We're Looking For
- Minimum of 2-3 years of proven leadership as a supervisor or manager in a hospitality setting
- High school diploma required; some college or a bachelor's degree is preferred
- Experience as a leader in food service, guest services, sales, or marketing a plus
- Leading large teams of 20 or more is a plus
- Availability to work a minimum of 30 hours per week including Saturdays
- Strong decision-making, multitasking, and conflict resolution abilities
- Proficiency with business technology and software such as Microsoft Office, HotSchedules, Google Suite, Canva, and GroupMe
- If hired, must obtain a Southern Nevada Food Handler Safety Training Card, and ServeSafe Certification
- Provide us with employment-related references
Location: Chick-fil-A Charleston and Fort Apache, 1100 S Fort Apache Rd, Las Vegas, NV 89117
If you're ready to join a high-performing, enthusiastic team and build a rewarding career with Chick-fil-A, apply now and start your journey with us today! Most Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.
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