Kitchen Manager

Job Description

Job Description

The Kitchen Manager will oversee the shift-based production and distribution of soups, ensuring efficient kitchen operations, consistent quality, food safety, and effective team performance. Reporting to the Company Owner, this role will also support retail fulfillment and manage scheduling, inventory, costs, and staff training.

 

Responsibilities

• Manage daily soup production and distribution operations.
• Coordinate staff scheduling within a shift-based workflow.
• Oversee food preparation and maintain product quality standards.
• Manage inventory levels and control kitchen costs.
• Ensure compliance with food safety and sanitation practices.
• Train and support kitchen team members.
• Coordinate retail fulfillment and related off-site responsibilities.

 

Preferred Qualifications

• 2+ years of experience in kitchen management.
• High school diploma or equivalent.
• Knowledge of food safety and sanitation.
• Experience with inventory management and cost control.
• Experience with kitchen scheduling and culinary operations.
• Team leadership and conflict resolution skills.

\nCompany Description

The Souper Sisters is a premier, artisanal culinary company based in Bath, Ohio, dedicated to crafting high-quality, small-batch, scratch-made comfort food. Best known for our flagship Seasonal Soup Subscription program, we pair timeless, generations-old family recipes with local, farm-fresh ingredients to deliver nourishment that feels like a "hug from the inside out."
Beyond our door-to-door subscription model, we operate a growing catering service and supply a curated selection of gourmet breads and baked goods to major regional grocers (including Heinen's, ACME, and Mustard Seed Market) and vibrant local farmers markets across Northeast Ohio. As a family-rooted, community-focused business, we take immense pride in sustainability, culinary integrity, and spreading joy through exceptional food. Joining our team means entering a warm, collaborative, and fast-growing kitchen environment where quality and care always come first.

Company Description

The Souper Sisters is a premier, artisanal culinary company based in Bath, Ohio, dedicated to crafting high-quality, small-batch, scratch-made comfort food. Best known for our flagship Seasonal Soup Subscription program, we pair timeless, generations-old family recipes with local, farm-fresh ingredients to deliver nourishment that feels like a "hug from the inside out."\nBeyond our door-to-door subscription model, we operate a growing catering service and supply a curated selection of gourmet breads and baked goods to major regional grocers (including Heinen's, ACME, and Mustard Seed Market) and vibrant local farmers markets across Northeast Ohio. As a family-rooted, community-focused business, we take immense pride in sustainability, culinary integrity, and spreading joy through exceptional food. Joining our team means entering a warm, collaborative, and fast-growing kitchen environment where quality and care always come first.