FULL-TIME BAKERY AMBASSADOR - Including WEEKENDS

Description Provide customer service to all patrons in accordance with the O&H Danish Bakery standard. Ensure overall presentation of retail bakery areas and products. Support bakery operations through taking orders, producing deli items and processing transactions based on business needs when certified by management. Work to optimize operational efficiencies while ensuring the company’s high-quality standards are met or exceeded. Adhere to the company's Good Manufacturing Practices (GMP’s), the company's HACCP Plan, and other food safety procedures. Ensure daily/weekly orders are being filled accurately. Be willing to help other departments when in need to help carry out our mission on a daily basis. Other related duties as assigned by management. Job Details Description Essential Job Duties and Responsibilities Provide customer service to all patrons in accordance with the O&H Danish Bakery standard. Ensure overall presentation of retail bakery areas and products. Support bakery operations through taking orders, producing deli items and processing transactions based on business needs when certified by management. Work to optimize operational efficiencies while ensuring the company’s high-quality standards are met or exceeded. Adhere to the company's Good Manufacturing Practices (GMP’s), the company's HACCP Plan, and other food safety procedures. Ensure daily/weekly orders are being filled accurately. Be willing to help other departments when in need to help carry out our mission on a daily basis. Other related duties as assigned by management. Education And Experience Requirements High School Diploma or GED Experience in Food Service and/or Retail environment strongly preferred Knowledge, Skills And Abilities Strong Math skills, including but not limited to the ability to add, subtract, multiply, and divide without the aid of a calculator Ability to read and speak English Ability to multitask and take a proactive approach to problem solving Strong Communication and interpersonal skills Physical Demands Ability to lift up to 30 pounds occasionally Comfortable standing, lifting, and bending for the duration of an entire shift Ability to complete repetitive motions throughout designated shift Ability to Stand or Walk for extended periods of time throughout shift Working Conditions FDA-classified "major allergens" are processed in our facilities, including milk, eggs, wheat, soy, tree nuts, sesame seeds. Incumbent must be able to work in a retail store location with minimal hazards. Incumbent of this position may come into contact with cleaning product and other related chemicals or machinery as part of their normal job duties. It is their responsibility to seek training before working with such machinery or chemicals. #J-18808-Ljbffr O&H Danish Bakery