Dining Services Manager — Budget & Quality
Brookdale Senior Living in
Brookdale Senior Living is seeking a Dining Services Manager (Finance) to lead the dining team, manage budgets, and ensure high standards of food safety and resident satisfaction across locations. The role requires a GED or high school diploma, 2-4 years in kitchen operations, ServSafe certification, and knowledge of cost control and nutrition. The position offers full-time benefits eligibility and opportunities for professional development. #J-18808-Ljbffr Brookdale Senior Living in
$725 per month
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