General Manager

Compensation: $65,000–$75,000 annually, plus performance-based bonus

Position: Full-Time General Manager
Location: Vienna, Virginia
Availability: Immediate opening

Clarity Restaurant, an established upscale dining destination in Vienna, Virginia, is seeking an experienced, hands-on General Manager to lead daily operations, deliver exceptional hospitality, and drive restaurant profitability.

Key Responsibilities

• Oversee all front-of-house operations and dinner service.

• Lead, train, schedule and develop restaurant employees.

• Maintain exceptional guest experiences and service standards.

• Manage labor costs, beverage costs, inventory and operating expenses.

• Drive wine and beverage sales and strengthen guest relationships.

• Oversee reservations, private dining and special events.

• Maintain compliance with health, safety and operational requirements.

• Work closely with ownership and the culinary team to improve financial performance.

Qualifications

• Minimum 5 years of restaurant management experience preferred.

• Prior upscale or fine-dining management experience strongly preferred.

• Proven leadership, financial management and staff-development skills.

• Strong wine and beverage knowledge.

• Experience managing restaurant P&L and labor budgets.

• Ability to work evenings, weekends and holidays as required.

Compensation and Benefits

• Competitive base salary of $65,000–$75,000.

• Performance-based bonus opportunity.

• Growth opportunities within the Clarity restaurant group.

• Direct involvement in restaurant operations and business performance.

Qualified candidates who are available to start immediately are encouraged to apply.