Food Service Manager
Snagajob
The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage areas. The Food ServiceManager will also be responsible to achieve sales, unit, and profit goals for the food and beverage categories.Essential Job Functions (RESPONSIBLE TO) Prepare food and dispensed beverage products for daily service prior to rush periods as outlined on storePAR. Follow approved product sampling procedures to sample products as directed. Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit, quality and supplies by maintaining excellentfood standards Accurately counts, stocks, orders inventory, and provides data to support store profitability; proactivelyidentifying ways to grow the business; very organized and able to follow established processes andstandards. Operate various pieces of foodservice and beverage equipment. Maintain clean and appealing workspace and service areas, empty trash receptacles as needed. Inspect and maintain equipment to cleanliness and operations standards. Implement and train program rollouts, product changes and product quality specifications (food servicestandards). Perform additional duties as assigned. Description: The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage areas. The Food ServiceManager will also be responsible to achieve sales, unit, and profit goals for the food and beverage categories.Essential Job Functions (RESPONSIBLE TO) Prepare food and dispensed beverage products for daily service prior to rush periods as outlined on storePAR. Follow approved product sampling procedures to sample products as directed. Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit, quality and supplies by maintaining excellentfood standards Accurately counts, stocks, orders inventory, and provides data to support store profitability; proactivelyidentifying ways to grow the business; very organized and able to follow established processes andstandards. Operate various pieces of foodservice and beverage equipment. Maintain clean and appealing workspace and service areas, empty trash receptacles as needed. Inspect and maintain equipment to cleanliness and operations standards. Implement and train program rollouts, product changes and product quality specifications (food servicestandards). Perform additional duties as assigned. Requirements: Required Qualifications Food Handler Certifications – as required per state, city or townshipPreferred Qualifications Education∼ High school diploma or equivalent G.E.D. Experience∼ Prior work experience in food service environment with supervisory duties. Knowledge/Skills∼ Ability to read and understand reports, records, and other business documents.∼ Working knowledge of product costs and profits to ensure maximum profitability.∼ Able to use product waste logs or similar company designed programs to establish and manage properpar levels.∼ Proven ability to manage product inventory (rotation, ordering, and on hand)∼ Ability to set priorities, organize work and exercise sound judgment.∼ Ability to multi-task in a fast paced environment with frequent interruptions.∼ Food Handler Certification∼ Excellent guest service skills. Equipment/Special Expertise∼ Basic food and beverage heating/cooling/preparation kitchen equipment & tools Other Considerations∼ Must be available for early morning and late afternoon shifts.* Thorntons LLC is committed to being an Equal Opportunity Employer, and providing reasonable accommodations to qualified candidates and employees pursuant to applicable law. We value and encourage diversity and solicit applications from all qualified applicants without regard to race, color, gender, sex, age, religion, creed, national origin, ancestry, citizenship, marital status, sexual orientation, physical or mental disability, medical condition, military and veteran status, gender identity or expression, genetic information or any other characteristic protected by federal, state, or local law. If you require reasonable accommodation as part of the application process please contact View email address on click.appcast.io 9 am – 5 pm EST M-F. Some of our benefits include weekly pay free dispensed beverage during your shift a free meal per shift medical dental vison 401k (matching company contribution) vacation sick leave life insurance For a full list of benefits and eligibility please visit Additional Info: * Thorntons LLC is committed to being an Equal Opportunity Employer, and providing reasonable accommodations to qualified candidates and employees pursuant to applicable law. We value and encourage diversity and solicit applications from all qualified applicants without regard to race, color, gender, sex, age, religion, creed, national origin, ancestry, citizenship, marital status, sexual orientation, physical or mental disability, medical condition, military and veteran status, gender identity or expression, genetic information or any other characteristic protected by federal, state, or local law. If you require reasonable accommodation as part of the application process please contact View email address on click.appcast.io 9 am – 5 pm EST M-F. #J-18808-Ljbffr
$50k - $65k
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...placement as a Lead Cook in our Restaurant Foods Kitchen area. What will I do? Assist the Sous Chef in running the kitchen and managing employees, overseeing the operations in... ...Experience working ina multi-faceted food service facility, including restaurant, hotel, country...Full timeFlexible hoursDay shiftAfternoon shift- ...Restaurant Service Manager The Restaurant Service Manager is responsible for ensuring seamless day-to-day operations throughout their shifts... ...to our team Free shift meal and 50% discount on Red Robin food for your family Closed on Thanksgiving and Christmas...Local areaShift workNight shiftWeekend workDay shift
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$50k - $56k
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$10 per hour
...and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. We know noodles... ...(preferred). Experience in customer service, hospitality, or restaurant operations, with the...Full timePart timeLocal areaFlexible hoursShift work$18.11 - $20.13 per hour
...Senior Assistant Manager At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for... ...and motivate team to maintain high quality Guest service and safety Exercise good business skills and...Bi-weekly payHourly payFull timeTemporary workPart timeLocal areaImmediate startShift work- ...Assistant Restaurant Manager We are looking for Assistant Restaurant Managers to help... ...are appropriately staffed to achieve guest service goals Maintain safe, secure, and healthy... ...by following and enforcing safety, food safety, and sanitation guidelines; comply...WorldwideAll shiftsShift work
$17.05 per hour
...In this role, you'll oversee beneficiaries in the kitchen while managing inventory, menus, ordering, and canteen operations. This position... ...based on stock, cost, and needs * Source and coordinate food donations Operations Management * Monitor canteen sales...Part time- ...Job Description Job Description As a Restaurant Manager, you will oversee the daily operations of a medium-sized restaurant team,... ...staff members. Your role is pivotal in ensuring excellent customer service, efficient staff management, and smooth operational flow. You...
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$56k - $69k
...Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per... ...care of a family member (after 1 year of service)Career Advancement for Restaurant Managers... ...Involvement Donated more than 44 million pounds of food to provide hunger relief $30.4 million in...Temporary workImmediate startFlexible hours$55k - $60k
...for our guests and our team members? At Portillo’s, we’re looking for a Restaurant Manager who’s ready to lead team members to deliver satis-frying food and top-notch customer service. If you’ve got what it takes to ketchup with our fun, fast-paced environment and add...Shift workNight shiftRotating shift$16 - $20 per hour
...Restaurant! Select, Onboard, and train new Employees! Maintain a Safe and Clean Work Environment! Responsible for Facilities Management! Grow Sales and Grow Your Commission (bonus)! Requirements: 1-2 years of Management Experience Valid Driver’s License Job Type...Hourly payWeekly payFull timeRelocation packageShift workDay shiftAfternoon shift- ..." experience for guests of Quest. Supervises entire cycle of food ordering methods, deliveries, inventory, production, menu creation... ..., Vision, and Additional Voluntary Benefits Quest Food Management Services is an Equal Employment Opportunity Employer. Reasonable...Hourly payFull timePart timeSummer work
$25 - $28 per hour
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...Description: This position is an entry level management position for those that are looking to... ...individual supervises and trains the service staff; manages within budgetary restraints... ...Club. · Responsible for working with the Food and Beverage Director on employee reviews...Shift work$50k - $60k
...60,000/annually Job Summary Under the direction of the General Manager, the Restaurant Manager is responsible for attaining the sale and... ...materials Manage and control direct expenses Direct labor, food cost variances, repairs and maintenance, discounts, and other direct...Flexible hoursShift work- ...within, reflecting our commitment to investing in people and creating opportunities to succeed. Position Title Kitchen Manager Reports to Food Service Operations Manager(s) and Executive Chef Who are we For more than 50 years, SSA has partnered with cultural attractions...Full timeLive outWork at officeLocal areaFlexible hoursNight shift
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- ...Zoo is seeking a hands-on kitchen supervisor to lead daily BOH operations, ensure food safety and service standards, and coach staff. The role reports to the Food Service Operations Manager and Executive Chef, with responsibilities spanning prep, staffing, safety, and...
- ...oversee daily operations and drive top-quality service. You will lead a team, coach staff, and ensure guest satisfaction while maintaining food safety and training standards. Ideal candidates have 1+ years of restaurant management experience, ServSafe certification (or...Flexible hoursNight shift
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