Restaurant Operations Leader
tsfr-olgas
Olga's Kitchen, now owned by TEAM Schostak Family Restaurants, seeks a Restaurant Manager to oversee day-to-day operations, hire and develop staff, ensure guest satisfaction, and maintain financial performance in a fast-paced Detroit-area restaurant. The role requires 3-5 years of restaurant management, strong communication, and the ability to stay calm under pressure while driving performance. Benefits include PTO, health/dental/vision/401k, quarterly bonus potential, and discounts across #J-18808-Ljbffr
Vacancy posted 4 hours ago
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