Server Assistant/Busperson

Server Assistant/Busperson

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Your West Coast home away from home. Rolling foothills and postcard-worthy views of sun and surf surround our idyllic Residence Club, where families and pleasure-seekers of all ages come to play. Tucked away in the laid-back coastal town of Carlsbad, California, just half an hour north of San Diego, it offers miles of uncrowded beaches and some of the best golf courses in North America. Allow our pre-arrival Concierge to stock your villa's kitchen fully, sign up for group classes in our open-air Yoga Pavilion and stay as long as you'd like.

About the Role

At Four Seasons Residence Club Aviara, the Server Assistant/Busperson assists the Seasons Restaurant Server in providing an expertly served dining experience conforming by clearing and resetting tables.

What You Will Do:

• Anticipate and service the owner and guest's needs before requests are necessary.
• Retrieve and stock all linen, china, silver, glassware and food and beverage items.
• Complete opening and closing side work as assigned and have all tables set according to standard.
• Provide unobtrusive and professional service.
• Provide water throughout the meal to guests.
• Carry trays properly and safely as well as break them down.
• Clear tables and reset them for specific number of persons.
• Provide quick and attentive assistance to any mishap in the restaurant.
• Assist servers when needed.
• Perform other tasks or projects as assigned by Residence Club management and staff.

What You Bring:

• Average reading, writing and oral proficiency in the English language.
• 6 months food and beverage experience preferred.
• San Diego County Food Handlers card (not required upon hire) and Responsible Beverage Service certification.

What We Offer:

• Hourly Rate: $17.60
• 401(k) Retirement Savings Plan
• Excellent training and development opportunities
• Complimentary dry cleaning for employee uniforms
• Complimentary employee meals

Schedule & Hours:

• Part Time
• Early mornings, days, evenings, weekends and holidays

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website.