Asst Food Service Director

Job Reference Number: 44311 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Independent-School-Dining Location: Madison Ridgeland Academy The Role at a glance: We are looking to add an experienced, motivated assistant foodservice director to our Elior Independent School Dining team in Madison, MS. As an assistant food service director, you will have the opportunity to assist with overseeing all culinary, safety and sanitation, and operations functions for the account. What you'll be doing: Recruiting, training, and retaining a large staffing team, including chefs, cashiers, baristas, cooks, and catering teams. Ensuring that the operation delivers high quality food and friendly service. Ensuring that the business runs in a professional, efficient, and profitable manner. Demonstrating strong leadership and communication skills with all employees. What we're looking for: Must-haves: High school diploma or equivalent. At least two years’ experience in a supervisory role. At least two years’ foodservice experience. Proven track record of financial responsibility. Strong written and verbal communication skills. Strong customer service skills. Nice-to-haves: ServSafe Manager certification. Associate’s degree or Bachelor’s degree. Where you'll be working: Madison Ridgeland Academy Compensation Range Up to $55,000 / year based on experience. Our Benefits Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Elior Independent School Dining Elior Independent School Dining partners with schools to create thoughtful, student-focused dining experiences that go beyond the plate. We serve as an extension of your campus, tailoring our programs to reflect your school’s unique culture and mission. With a strong focus on well-being and community, we provide expert service, culinary creativity, and a personal touch that supports students’ growth and success. About Elior-North America Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed. #J-18808-Ljbffr Elior