Kitchen Manager: Lead a Dynamic, Team-Driven Kitchen
OSF International
The Old Spaghetti Factory is seeking a Kitchen Manager to oversee all kitchen operations in our St. Louis location. You will lead a team of kitchen staff, ensure consistent high-quality meals, and collaborate with other departments to deliver exceptional dining experiences. Responsibilities include supervising staff, scheduling shifts, enforcing food safety standards, managing inventory and costs, and maintaining accurate records. Prior experience in a supervisory kitchen role is preferred. #J-18808-Ljbffr OSF International
Vacancy posted 4 days ago
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