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Pantry Cook

$21 per hour
Full-time

Jonathan's Landing Golf Club

Pantry Cook / Garde Manger
Jonathan's Landing Golf Club — Jupiter, FL
Full-Time, Year-Round | Starting at $21.00/hour | Medical, Dental, Vision

The Position

Jonathan's Landing Golf Club is seeking an experienced Pantry Cook (Garde Manger) to run our cold station for both à la carte service and club events — salads, composed appetizers, chilled soups, charcuterie, dressings, and cold plated presentations. This is a station where knife skills and plating show, working alongside a chef team that cares about technique.

What You'll Do

  • Set up, maintain, and break down the pantry station for each service
  • Prepare salads, dressings, cold appetizers, and sandwiches to club recipe and presentation standards
  • Slice, portion, and garnish cold meats, fish, and poultry
  • Execute cold items for banquets, luncheons, and special functions
  • Maintain product levels through service and communicate shortages to the Sous Chef ahead of time
  • Keep the pantry area, refrigeration, and walk-in clean, dated, rotated, and organized
  • Follow all food safety and sanitation standards

What We're Looking For

  • Prior pantry, garde manger, or cold station experience required
  • Strong knife skills and a real eye for presentation
  • Organized, detail-oriented, and steady during a busy service
  • A team player who takes pride in the plate
  • Availability for evenings, weekends, and holidays during season
  • Ability to stand for extended periods and lift up to 50 lbs

Why Our Club

Club dining operates on a different rhythm than restaurant work. Our kitchen runs on a consistent schedule with reasonable service hours, a fully staffed line, and a member base you'll come to know well. Jonathan's Landing is a private club in Jupiter and a 2026 Top Workplaces award winner — recognition that came from our own team members.

Compensation & Benefits

  • Starting at $21.00 per hour, with room above based on experience
  • Health, dental, and vision insurance
  • Complimentary daily staff meals
  • Uniforms provided
  • Paid time off
  • Growth and mentorship within an established club culinary team

Ready to Apply?

Apply directly through this posting. We review every application.

Vacancy posted 23 days ago
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