Host - YOT Bar & Kitchen
Thompson Hospitality
Overview Join the exceptional dining experience at YOT Bar & Kitchen where we pride ourselves on creating unforgettable moments for our guests. As a Host , you will be the friendly face that welcomes and sets the tone for our guests as they arrive at our breathtaking waterfront location within the Lauderdale Marine Center. Your warm hospitality, attention to detail, and excellent customer service will ensure a positive and memorable dining journey for each guest. If you have a passion for hospitality and enjoy making people feel at home, we invite you to become part of our welcoming team at YOT Bar & Kitchen! Responsibilities Greet and welcome guests with a warm and friendly demeanor, ensuring a positive first impression. Manage reservations and waitlist efficiently, optimizing table seating and guest flow. Provide accurate wait times and communicate effectively with guests to keep them informed. Assist in coordinating with servers and other team members to ensure smooth operations. Address guest inquiries and concerns promptly, delivering exceptional customer service. Qualifications Ability to stand and walk for extended periods (up to 6–8 hours). Lift and carry up to 20 lbs (e.g., menus, high chairs, booster seats). Reach, bend, and stoop occasionally. Use hands and arms to operate reservation systems and phones. Clear verbal communication skills and ability to interact with guests in a busy environment. Ability to remain calm and composed while multitasking in a fast‑paced setting Who We Are: YOT Bar & Kitchen, led by Proprietor Mike Linder, is a celebrated waterfront dining experience situated within the Lauderdale Marine Center. With nearly three decades of experience as a restaurateur, Mike's talent for creating exceptional dining experiences is evident at YOT. From sky to sea, his impressive background includes operating Jet Runway Café and Silver Lining Inflight Catering. YOT not only offers remarkable dining but also yacht provisioning and event production, elevating the experience even further. As a Host at YOT Bar & Kitchen, you'll be part of a team dedicated to providing guests with the finest hospitality and breathtaking waterfront views. Thompson Hospitality is one of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws. #J-18808-Ljbffr
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- ...to complaints, or to make conversation. Maintain contact with kitchen staff, management, serving staff, and customers to ensure that... ...serving food and beverages, or by bussing tables. Direct guests to bar area while waiting for a table. Strong MVP Program knowledge....KitchenShift work
$9.98 - $11 per hour
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- ...food standards, bringing our Guests an AUSS-SOME experience.As a Host, your primary responsibility is to exceed guests’ expectations by... ...the pace of the dining room by seating guests in the dining and bar areas, ensuring a smooth handoff to the service staff.Responsibilities...
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$14 per hour
...Host or Hostess Share Apply Full-time Part-time Starting at $14.00 per hour We're hiring now! Enjoy flexible opportunities across daytime... ...slips, or by memorization. Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion to...KitchenHourly payFull timePart timeFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift- ..., bend, stoop and frequently lift up to 25 pounds. Transports plates, glasses, and baskets to and from dining room, service bar, and the kitchen about 30 times per shift(depending on flow of business). Must be able to speak clearly and listen attentively to employees and...KitchenDaily paidFlexible hoursShift work
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$10 per hour
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