Chefs (Kitchen Managers)
$22.67 - $31.58 per hourRAM Restaurant & Brewery
Description Calling ALL ROCK STARS!!! Chefs Wanted!! Come join the Gold Medal Winning RAM Restaurant and Brewery! If you think you have what it takes to join our fun, fast-paced and award-winning team we would like to hear from you! The RAM is happy to say we have won multiple medals at major beer competitions, but we are just as proud of our award-winning food and service. If you are passionate and proud of what you do, come join us! Come be part of something more than just WORK. Come join our RAMILY! Position Details Chefs ensure that our guests receive the highest level of quality and consistency in all of our culinary offerings. You must be friendly, accurate, responsible, knowledgeable, honest and willing to provide your guests with a memorable experience that will set you and the RAM above all other restaurants and breweries. Chefs are responsible for every detail in our culinary operations from hiring, training, production, service and accounting. We need great candidates who live by these principles every day and will lead their team to success. What you’ll do as a Leader in our company Gain experience in high-volume restaurant management and service Demonstrate a working understanding of business operations and financials Manage shifts which include daily decision making, scheduling, and planning Create memorable dining experiences for our guests Ensure product quality and restaurant cleanliness Perform calmly and effectively in a high-volume environment Become proficient with POS systems Coach, lead and develop restaurant team We Offer Competitive compensation – based off of experience Positive work/life balance to include flexible schedules Free meal each shift per RAM’s shift meal program Discounts of food and beverages per RAM’s Dining Discount Program Insurance (medical, dental & life) as well as HSA (eligible after 90 days) Paid sick leave – accrued at 1 hour per 40 hours worked (per state law) Paid vacation – 80 hours per year (accrued each paycheck - eligible for use after 90 days) Ongoing career development and support Comprehensive leadership training program Wage Range: $22.67 - $31.58 (with overtime) depending on experience [annual compensation equivalent $56,000 - $78,000 based on a 45-hour work week]** Requirements Formal culinary training and two years of chef experience or years worked in a kitchen equivalent One year leadership, managerial or related experience Basic math skills and ability to conduct accurate inventory counts Positive attitude Food and beer knowledge or the ability to become an expert Must be in possession of (or able to obtain) a food handlers permit for positions that require it Excellent verbal communication and personal skills Ability and stamina to spend an extended amount of time on your feet Experience in high-volume preferred You must be able to work weekends A passion to serve both guests and our team #J-18808-Ljbffr
$22.67 - $31.58 per hour
...Description Calling ALL ROCK STARS!!! Chefs Wanted!! Come join the Gold Medal Winning... ...Gain experience in high-volume restaurant management and service Demonstrate a working... ...of chef experience or years worked in a kitchen equivalent One year leadership, managerial...SuggestedFlexible hoursShift workWeekend work- Job Description Job Description Experience sushi Chef Making sushi roll fast Cutting fish skillfully Cutting cucumber great English speakingSuggested
$18 - $19 per hour
...all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....SuggestedHourly payFull timeWork at office$18 - $19 per hour
...all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....SuggestedHourly payFull timeWork at office$81k - $85k
...Morrison Healthcare Pay Grade: 12 Salary: $81,000–$85,000 Job Summary The Retail Manager is responsible for the successful retail/cafeteria operation of Food & Retail. The role includes planning and supervising special functions, maintaining cash controls and payroll records...SuggestedHourly payWork at officeLocal areaFlexible hours$42.5k
...Job Description Job Description Commissary Kitchen Manager: Brooklyn Bros. Pizzeria Brooklyn Bros. Pizzeria is seeking a new Commissary Kitchen Manager. Our Commissary is located in downtown Everett and prepares product for both Brooklyn Bros. Pizzeria locations...Shift work- ...Foodie/Pizza Maker Our restaurant is searching for a creative and motivated Saute/Foodie/Pizza Maker to join our talented kitchen team. In this position, you will enjoy our new kitchen facilities along with a great existing crew to work with. Job Details: Ensure...Weekend workAfternoon shift
$20.77 per hour
...CSR at Domino's we take pride in our work. It takes some love to make a beautiful pizza! CSRs / Pizza Makers will work inside the kitchen taking phone orders, counter orders, and cleaning equipment and the facility. The best part is making pizza! Its not like another...Hourly payFull timePart timeSecond jobWork at officeFlexible hoursShift work$17.13 per hour
...CSR at Domino's we take pride in our work. It takes some love to make a beautiful pizza! CSRs / Pizza Makers will work inside the kitchen taking phone orders, counter orders, and cleaning equipment and the facility. The best part is making pizza! Its not like another...Full timeSecond jobWork at officeFlexible hoursShift work- Job Description Job Description Making pizzas, taking phone orders and counter orders, serving, cleaning in a fun environment.
- Responsible for the preparation of menus for all diet types and daily forecast for food production and assisting the clinical dietitian and diet technicians. Directly communicates with patients regarding meal preferences and diets. Provides direct quality customer service...Minimum wagePart timeShift work
$80k - $85k
...Job Title CHEF MANAGER – Lynwood, WA Location Lynwood, WA Salary $80,000 – $85,000 Annual Bonus Potential Annual bonus potential Job Summary... ...performance, and team development—balancing creativity in the kitchen with strategic business management. From inventory and...Full timeWork at officeLocal areaRemote workFlexible hours$100k - $112k
...leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals... ...for driving innovation in all accounts Helps chefs manage cost controls and control expenditures for the account Teaches...Local areaRemote workFlexible hours$72.5k - $92.49k
...bonuses based on performance. Professional Development: Paid management training program to enhance skills and advance career—... ...hardships for qualifying team members. Job Summary The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing...Hourly payCasual workLocal areaShift work- ...regulations, policies and standard operating procedures. Ensures that kitchen prepares menu items per recipe and cost cards. Analyzes cost... ...techniques for increasing business and promoting industry. Manages personnel resources assigned to the facilities including...Shift work
$22 - $26 per hour
...Description: We are looking for an experienced restaurant manager with previous restaurant manager experience to manage the staff and operations of our establishment. The successful candidate will be responsible for the implementations of the restaurant's...Hourly payFlexible hoursNight shift$14 - $18 per hour
...(Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met... ...advancement into Shift Leader, Kitchen Supervisor, or Assistant Manager roles. Some locations may also offer performance bonuses or...Hourly payFull timePart timeImmediate startFlexible hoursShift workNight shift$17.13 - $22.5 per hour
...Responsibilities Deliver memorable experiences Greet customers in the restaurant or drive‑thru window Work on the cash register or kitchen production position Prepare and store food and beverages Maintain the appearance of the dining room and exterior of the restaurant...Hourly payShift workNight shift- ...Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing... ...storerooms, inventories, and financial records; operate and maintain kitchen and dining spaces; lead food production teams and supervise...ApprenticeshipWorldwide
$17.13 - $22.5 per hour
...happy. Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and grow as an individual. You will have the opportunity to:...Hourly payShift workNight shift$28 - $30 per hour
...Job Description Description: Position Summary: The Divy’s Grab & Go Cafe Manager is responsible for overseeing the daily operations and management of Divy’s cafe; managing the staff, kitchen, menu, and the daily success of the department. This role involves managing...Part timeImmediate startFlexible hoursAfternoon shift- ...vibrant community, and a place that celebrates each and every part of YOU. Here's what you can expect to do as an Assistant Manager: • Assist the Restaurant General Manager (RGM) in the running of the restaurant • Direct team members • Operate all equipment...Hourly payFlexible hours
$47k - $69k
...Hut, whatever makes you, you - makes us, US! So, you do you! Let's celebrate it! Here's what we offer our Restaurant General Managers: • $47,000-$69,000 base salary, plus any applicable overtime • Performance bonuses, based on the performance of the restaurant...Full timeFlexible hours- ...growth, a vibrant community, and a place that celebrates each and every part of YOU. Responsibilities Assist the Restaurant General Manager (RGM) in the running of the restaurant Direct team members Operate all equipment Assist with prep and stocking of products and...Hourly payFlexible hours
$20 - $21 per hour
...inclusive, and fun environment for club members. They will also be responsible for maintaining cleanliness and occasional upkeep of kitchen equipment. Job Duties Provide and shop for food using BGCSC funds Prepare weekly meals for club Using basic cooking...Hourly payFull timePart timeSummer workFlexible hours$22 per hour
...food service sanitation and; experience utilizing industrial kitchen equipment and utensils. ~ Additional Requirements: Possession... ...Dynamic and inclusive work environment Engaged management team dedicated to your success A guiding mission and set of...Hourly payDaily paidFull timeWeekend workDay shift$21.3 per hour
...meals using food that is donated, commodities or purchased. Handle the purchasing of food as needed Supervise volunteers as kitchen helpers and servers Oversee the cleaning of the kitchen to be sure that Public Health Department regulations are followed See...Hourly payFull timeTemporary workLocal area$20.77 - $21.77 per hour
...safety, sanitation and allergen control, Preferred. Previous work experience in a food manufacturing environment or industrial kitchen setting, Preferred. Understanding of biological, chemical and physical contamination types, and risks of listeria growth on floors...Hourly payWork experience placementMonday to FridayShift workWeekend workAfternoon shift- ...Restaurant Associate ManagerSkip to main content#Restaurant Associate Manager page is loaded## Restaurant Associate ManagerApplylocations:... ...of local and State health codes* Knowledge of P&L, kitchen equipment, and inventory process* Experience with Workday, Aloha...Hourly payLocal areaShift workNight shiftWeekend work
- Job Description This is the main job post content. It focuses on the job title and job description, stripped of all unnecessary elements for a clean and focused presentation. Five Guys
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