GM, Corporate Dining — P&L & Guest Experience Leader
Restaurant Associates
The General Manager at Restaurant Associates in New York oversees daily operations for a premier corporate dining account, delivering exceptional guest experiences and maintaining high standards. This role requires strong communication, leadership, and the ability to manage multiple priorities in a fast‑paced environment. Responsibilities include P&L oversight, budgeting, HR, scheduling, and collaborating with the Chef to craft menus and culinary programs that reflect our flagship account #J-18808-Ljbffr Restaurant Associates
Vacancy posted 16 hours ago
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