Culinary Supervisor: Lead Hotel Kitchen Team
Hyatt Regency
Hyatt Regency Hill Country Resort and Spa in San Antonio, TX is seeking a Kitchen Supervisor to oversee hourly cooks and ensure a consistent, high-quality product. You will support a busy hotel kitchen, supervise staff, and step in for the Sous Chef when needed. Qualifications include good communication, 2–3 years of line experience, 1 year in a lead or supervisory role, a culinary degree preferred, basic cost understanding, and good computer skills. #J-18808-Ljbffr Hyatt Regency
Vacancy posted 4 days ago
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