Food Service Worker - Seasonal Part-Time - Hearst Castle

Food Service Worker - Seasonal Part-Time - Hearst Castle San Simeon, CA, 93452 Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records, assist manager in completing daily reports, and maintain high standards of quality in food production, sanitation, and kitchen safety practices. Compensation The hourly rate for this position is $18.00 to $21.00. Lodging: Hearst Castle does not offer employee housing/lodging. Benefits Aramark offers comprehensive benefit programs and services for eligible employees, including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans such as 401(k) and paid days off including parental leave and disability coverage. Benefits vary by location and are subject to legal requirements, employee eligibility status, and the employee’s place of residence or work. There is no predetermined application window for this position; the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including all Fair Chance Ordinances and Acts. Responsibilities Prepare quality food and baked goods according to a planned menu. Prepare a daily report that verifies transactions. Understand what is inclusive of a meal. Ensure storage of food in an accurate and sanitary manner. Serve food according to meal schedules, department policies and procedures. Use and maintain kitchen equipment, especially knives. Timely preparation of a variety of food items and beverages. Add garnishments to ensure customer happiness and eye appeal. Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment. Adhere to all food safety regulations for sanitation, food handling, and storage. Adhere to the uniform policy. Connect with the Manager daily to accurately prepare the menu for the day. Supervise food temperature requirements. Maintain a clean and organized work and storage area. Scrub and polish counters, clean and sanitize steam tables, and other equipment. Follow established procedures and standards for cleanliness. Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion. Perform other duties as assigned, including other areas in the kitchen. Physical demands may include lifting, bending, pushing, pulling, walking, and standing. Uniforms and/or personal protective equipment may be required. Qualifications Food Service Certificate as needed. Sufficient education or training to read, write, and follow verbal and written instructions. Be able to work quickly and concisely under pressure. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by applicable law. Nearest Major Market: Bakersfield Nearest Secondary Market: San Luis Obispo #J-18808-Ljbffr