CASHIER/FOOD SERVICE WORKER (SEASONAL)

CASHIER/FOOD SERVICE WORKER – Location: Saratoga Race Course, 267 Union Avenue, Saratoga Springs, NY 12866. Schedule: Seasonal. Mondays through Sundays, hours may vary with racing days. Requirements: Previous food service and customer service experience. Pay Range: $16.00 - $18.50 per hour. Job Summary Operates point of sale system, assists the chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities Helps prepare foods such as meats, vegetables, baked goods and desserts; assists in producing catering orders. Performs cashier duties using the POS system. Performs general cleaning duties; removes trash and garbage to designated areas. Provides service in all retail areas, including cashiering and line serving. Cashiers according to established procedures, maintaining cash accuracy with receipts; makes deposits at the end of each shift. Inventories and restocks supplies and food products. Sets up serving line, ensuring temperatures are taken, recorded, and within acceptable ranges; notifies cooks if temperatures are not within acceptable limits. Serves hot and cold items to customers. Sets up items for purchase on a daily basis. Keeps refrigerator stocked and rotates products using first‑in, first‑out rule. Stocks pantries with correct par levels of food items daily; records replenished amounts and refrigerator temperatures on floor‑stock forms. Performs other duties as assigned. Benefits Both full‑time and part‑time positions offer the following benefits: Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits, including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and choice auto and home program Full‑time positions also offer: Medical Vision Life Insurance / AD Disability Insurance Employee Assistance Program Flexible Spending Accounts (FSAs) Safety & Policies Use of medium‑weight cut gloves when handling knives, peelers, choppers, mandolins, or cleaning slicer. Use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steam tables. Use of slip‑resistant shoes and proper lifting techniques. Equal Opportunity Statement Compass Group is an equal opportunity employer. We are committed to treating all applicants and employees fairly based on abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification. Qualified candidates must be able to perform the essential functions of this position with or without reasonable accommodation. We will consider for employment all qualified applicants, including those with a criminal history, in accordance with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. #J-18808-Ljbffr