Executive Sous Chef: Lead Culinary Teams & Growth
Tommy Bahama
Tommy Bahama in Sarasota, Florida is seeking a dedicated culinary team leader to foster a learning environment for restaurant Team Members. The role emphasizes effective training in cooking techniques, performance management, and achieving kitchen financial goals. With a focus on career growth, this position demands strong leadership skills and the ability to cultivate open communication within the team. The role also offers competitive pay, benefits, and opportunities to develop a culinary career in a positive environment. #J-18808-Ljbffr Tommy Bahama
Vacancy posted 5 hours ago
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