Dishwashers
Hirebridge
At O’Charley’s , we look for specific traits in our Dish Operators. Friendly, outgoing, possesses good communication skills, organized and able to think and act quickly and effectively. Retains self‑composure. Possesses a sense of urgency and timing, sets high standards, quality conscious and has an eye for detail. Takes pride in personal appearance and has a sense of dedication to the team. Displays integrity and honesty in all aspects of work. DUTIES Sets up and breaks down dish machine, including arms, screens and baskets. Cleans and polishes machine thoroughly, removing any paper and hosing down interior. Checks machine to be sure it is operating correctly and reports any defects immediately. Knows and implements preventive maintenance procedures. Washes and stores, in the correct place, all dishes, small wares and glasses. Presoaks, racks and washes silverware according to O’Charley’s procedures. Checks water temperature during dishwashing to ensure proper temperature. Checks trash for silverware, ramekins, etc. with a Manager. Removes trash from dishroom and places in dumpster. Cleans and sanitizes garbage cans and keeps liners in cans at all times. Cleans and keeps dishroom and detergent storage area neat. Constantly works to keep the area clean. Works as a team with all O’Charley’s team members, most specifically with Line Cooks, to maintain a clean kitchen area and efficient food service. Performs other related duties as assigned by a Manager. KNOWLEDGE REQUIREMENTS Preventive Maintenance Measures | Standards Proper Chemical Usage | Cleaning Procedures | Guest Interaction PHYSICAL Able to speak and understand the primary language of the work location. Able to stand for long periods of time and move from area to area in the kitchen. Able to exert fast‑paced mobility for periods of up to five (5) hours in length. Has the ability to bend, stoop, lift and carry pots, pans, bustubs and other items up to 50 pounds in weight on a regular and continuous basis. Able to learn dish operating procedures. Able to be subject to wet floors, temperature extremes. We offer flexible work schedules, a variety of great benefits, meal discounts and much more! O’Charley’s Restaurant + Bar is an Equal Opportunity & E-Verify Employer #J-18808-Ljbffr
$13 per hour
...Dishwasher Job Reference Number: 39413 Employment Type: Part-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Owensboro , Kentucky (US-KY) The Role at a glance: We are looking to add an enthusiastic, motivated...SuggestedPart timeWork at office- ...Elior-Collegiate-Dining Location: Owensboro, Kentucky (US-KY) The Role at a glance: We are looking to add an enthusiastic, motivated dishwasher to our team. As a dishwasher, you will have the opportunity to ensure sanitary eating conditions by keeping kitchen equipment,...SuggestedPart time
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- ...Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
$10 per week
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$13 - $14 per hour
DESCRIPTION This position is responsible for preparing juice and other specialty products for purchase. RESPONSIBILITIES Properly set up and prepare the area for specialized food products. Fully read materials that accompany product demonstrations to understand...Hourly payPart timeLocal area- ...Job Description Job Description Overview Role: Dishwasher Join Healthcare Services Group (HCSG) as a Dishwasher, where you will play a crucial role in maintaining the cleanliness and organization of our kitchen and dining areas in a long-term care facility...
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