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Bartender Server

Lakes of the Four Seasons Property Owners Association

Job Description

Job Description

Support a full-service restaurant as a Bartender Server, reporting to the restaurant manager and delivering beverage-focused service alongside knowledgeable food and beverage pairing guidance. This role includes evening and weekend shifts, as well as event-based schedules, with responsibility for specialty cocktail development and full food menu expertise.

 

Responsibilities

  • Prepare drinks and develop specialty cocktails.
  • Provide attentive table service in a full-service restaurant.
  • Take guest orders and demonstrate full food menu knowledge.
  • Recommend food and beverage pairings.
  • Handle cash and process guest payments.
  • Restock and maintain the bar area.
  • Support evening, weekend, and event-based schedules.

 

Required Qualifications

  • At least 1 year of bartending and table service experience.
  • High school diploma or equivalent.
  • Responsible Beverage Service certification.

 

Preferred Qualifications

  • Mixology experience.
  • Experience with point-of-sale systems.
  • Food safety knowledge.
  • Knowledge of alcohol service regulations.
  • Cash-handling experience.
  • Strong customer service skills.
  • Ability to multitask.
  • Ability to work effectively as part of a team.
\nCompany Description

Private Community

Company Description

Private Community

Vacancy posted 22 days ago
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