Kitchen Operations Specialist
Chick-fil-A
Chick-fil-A LaPlace
Operator Jasmine Spraggins shares that the mission is to be the most esteemed restaurant in LaPlace by providing great hospitality and great food. The team strives to create a positive team culture through an environment focused on stewardship, excellence, and fun. Chick-fil-A is the fastest growing Quick Service Restaurant in the nation. Chick-fil-A has the highest customer satisfaction scores for 10 consecutive years. Chick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022). Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000+ winners in 2024.
Value and Appreciate Employees
- Flexible Schedule
- Discounts on meals
- Uniforms
- Access to insurance
- Access to Scholarships
- Career Advancement Opportunities
- Sundays Off
Opportunity
At Chick-fil-A LaPlace we care about our guests and our people. We believe in growth, committing to excellence, serving, and working together. Are you looking to challenge yourself and grow within a great team atmosphere? Let's get started. As a Morning Machines Team Member at Chick-fil-A, you play an essential role in preparing the kitchen for a successful day of service. This position is responsible for supporting morning kitchen operations by handling chicken prep tasks, maintaining equipment cleanliness, and ensuring all areas meet strict food safety and sanitation standards. This role requires urgency, attention to detail, and the ability to self-manage in a fast-paced environment.
Your Impact
- Participate in a fast-paced, upbeat environment preparing safe, tasty food with state of the art equipment
- Maintain a clean work environment with high standards and expectations
- Join a team of over 80+ Team Members that focuses on growth, personal and professional development
- Prepare and handle chicken product, including picking up and organizing raw product for morning operations
- Maintain a clean, sanitary, and food-safe work environment at all times
- Clean and maintain kitchen equipment, including scraping filters and "hinnys"
- Perform boil-outs and deep cleaning tasks on machines and kitchen equipment as scheduled
- Ensure all prep and machine areas are properly sanitized and ready for daily operations
- Work with urgency to keep pace in a fast-moving kitchen environment
- Self-manage tasks and stay proactive without constant direction
- Support overall kitchen readiness and help set the team up for a smooth, efficient service period
- Upper management and leadership opportunities including Team Leader, Assistant Director and Director
- Enhance guest experience with attentive service, personalized interactions, and understanding of guests' needs
Background Profile
- Must be 18 or older
- Ability to work at a quick, yet efficient and thorough pace--hustle is a must!
- Team-oriented, adaptable, dependable, and strong work ethic
- Available: 10:00 AM to 4:00 PM
- Positive attitude, coachable
- Ability to communicate effectively with guests and team members
Apply now and you will be contacted ASAP.
Work Schedule
- Monday to Friday
- Weekend availability
Benefits
- Flexible schedule
- Health insurance
- Dental insurance
- Vision insurance
- Employee discount
- Paid training
- Other
Vacancy posted 4 days ago
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