Chef de Partie - Pastry
Four Seasons Hotels
Pastry Chef De Partie
The Four Seasons Resort Scottsdale is looking for a Pastry Chef De Partie who shares a passion for excellence and who infuses enthusiasm into everything they do. The Chef de Partie reports to the Pastry Executive Chef. We are looking for individuals who have a solid knowledge of food and are passionate to develop their management skills within the hotel industry, have creativity and flair and the ability to provide guidance to others, and are able to evidence good business acumen and a strong work ethic.
What you will do:
- Supervising the day-to-day running of the Pastry Kitchen
- Service Passion
- Contribute to our environment with a positive and friendly attitude
- Communicate with team members to ensure the highest level of personalized service
What you bring:
- Applicants are required to have four to six years of operational kitchen experience with a diversity of culinary experience and a proven track record in fine dining.
- Supervisory and management experience is required and culinary qualifications are essential.
- Current Arizona Food Handlers Certificate is required
- Previous experience in a luxury hotel, or similar environment
- Requires attention to detail and problem solving skills, as well as a passion for customer service.
What we offer:
- A welcoming, energizing culture where you're encouraged to bring your authentic self to work every day
- Comprehensive learning and development programs designed to help you grow, refine your craft, and build your career
- Inclusive, diverse employee events and celebrations throughout the year
- Exclusive Four Seasons travel perks and employee discounts worldwide
- Competitive compensation and benefits, including Medical, Dental, Vision, and Retirement plans effective as soon as 30 days
- Complimentary Dry Cleaning for Employee Uniforms
- Complimentary Employee Meals
- And so much more as part of the Four Seasons experience
Schedule & Hours:
- Full Time
- PM Need, typically 1:00pm - 9:00pm, or 2:00pm - 10:00pm
- Flexibility to work early mornings, evenings, weekends and holidays.
Candidates must have valid work authorization for the U.S.
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