Executive Chef 4
Sodexo
Location: Upper Gwynedd / North Wales, PA About The Role The Executive Chef will oversee all culinary operations for a premier corporate dining account. The role includes driving menu innovation, elevating the guest experience, cultivating a culture of creativity, sustainability, and culinary excellence, guiding the culinary team, championing operational standards, and ensuring every dish reflects Sodexo’s commitment to exceptional dining. What You’ll Do Lead all culinary operations, ensuring exceptional food quality, presentation, and consistency across the dining program. Drive culinary innovation that reflects current food trends, guest preferences, and Sodexo standards. Mentor, train, and inspire the culinary team, fostering a culture of creativity, accountability, and continuous improvement. Oversee food safety, sanitation, and regulatory compliance, ensuring a safe and professional kitchen environment. Manage food cost, inventory, purchasing, and production planning to support financial goals and operational efficiency. Partner closely with clients and internal teams to deliver a seamless, hospitality‑driven dining experience. What We Offer Medical, Dental, Vision Care, and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement What You Bring Proven experience as an Executive Chef or senior culinary leader in corporate dining, hospitality, or a high‑volume culinary environment. Strong culinary skills with a passion for crafting high‑quality, thoughtfully prepared food. Leadership abilities that inspire teams, build culture, and support professional growth and development. Solid understanding of food safety, HACCP, and operational best practices. Financial acumen, including food cost management, purchasing, and inventory control. Excellent communication and collaboration skills, partnering effectively with clients, stakeholders, and cross‑functional teams. Qualifications & Requirements Minimum Education Requirement: Bachelor’s Degree or equivalent experience. Minimum Management Experience: 5 years. Minimum Functional Experience: 3 years. #J-18808-Ljbffr Sodexo
- Role Overview Location: Upper Gwynedd / North Wales, PA Corporate Culinary Leadership | Chef‑Driven Dining Sodexo is seeking an Executive Chef who brings creativity, leadership, and a passion for exceptional food to a high‑profile corporate dining account. We’re looking...SuggestedLocal areaWorldwide
$70k - $80k
Compensation $70,000.00 - $80,000.00/year Description Executive Chef Harvest Seasonal Grill is looking for experienced Executive Chefs to join... ...operations Benefits 401k with Company Match - up to 4% Match and 100% vested once eligible Medical, Dental, and Vision...SuggestedFlexible hours- ...Job Description Job Description Position Overview: Our Executive Chefs are responsible for all back of house team members, operations,... ...communities it serves. To date, Firebirds has donated more than $4 million to Alex's Lemonade Stand Foundation to fund childhood...SuggestedCasual workLocal areaShift work
- Role Overview Executive Sous Chef | West Point, PA This account is part of the SodexoMAGIC portfolio of business. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative...SuggestedWork experience placementLocal areaWorldwide
- Role Overview Catering Executive Chef | West Point, PA This account is part of the SodexoMAGIC portfolio of business. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver...SuggestedWork experience placementLocal areaWorldwide
- A leading food service company is looking for an Executive Sous Chef to manage culinary operations in a corporate dining setting. The ideal candidate will have a passion for high-quality food, leadership experience in a high-volume environment, and strong operational knowledge...
$60k - $65k
Pho Prime, LLC, located in North Wales, seeks an experienced Executive Sous Chef to join Harvest Seasonal Grill. This full-time position offers a salary between $60,000 and $65,000 per year, alongside benefits like a 401k with company match, medical, dental, and vision...Full time- ...Executive Chef Job Reference Number: 39135 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Philadelphia , Pennsylvania (US-PA) The Role at a glance: We are looking to add an experienced...Full timeWork at office
- A leading food service company is seeking a Catering Executive Chef for high-profile corporate dining in West Point, PA. This role requires extensive culinary leadership and the ability to execute bespoke menus for diverse events. Candidates should possess strong food...
- Sodexo is seeking an Executive Chef in West Point, PA, to oversee all culinary operations for a premier corporate dining account. This role involves driving menu innovation, ensuring food safety, mentoring the culinary team, and managing food costs. The ideal candidate...
- A global food service provider is seeking an Executive Chef for a high-profile corporate dining account in West Point, PA. The ideal candidate will have a strong culinary background and leadership skills to oversee all culinary operations, drive menu innovation, and ensure...
- Sodexo Group is seeking an Executive Chef in West Point, PA, who will oversee culinary operations for a key corporate dining account. The ideal candidate will have 5+ years of management experience and a strong culinary background, ensuring innovative food offerings while...
- A leading global food service company is seeking an Executive Chef to oversee culinary operations at a premier corporate dining account. The ideal candidate will possess strong culinary skills, leadership abilities, and a passion for high-quality food. Responsibilities...
- Pho Prime, LLC is looking for an experienced Executive Chef in Montgomery County, North Wales. This role focuses on leading kitchen operations, recruiting and managing staff, and developing a seasonally-changing menu. Responsibilities include ensuring food quality standards...Flexible hours
$15.58 - $18.53 per hour
...benefits (medical, prescription, dental and vision), flexible spending accounts, life insurance, disability programs, 401(k) plan (with 4% company match after one year of employment), paid time off and holidays, and much more! Eligibility may vary based on status....Part timeCasual workImmediate startFlexible hours- ...Job Description Job Description Executive Chef Location: William Penn Inn – Gwynedd, PA Schedule: Must be available to work a flexible schedule, including evenings, weekends, and holidays About Us The William Penn Inn is a historic and elegant dining...Flexible hoursAfternoon shift
- ...company and regulatory policies and procedures. Establish daily staff priorities and assigns production and prep tasks to staff to execute. Ensure menu items are prepared following recipes and yield guidelines. Promote positive guest relations at all times; resolve...ApprenticeshipLocal area
- Position Summary The Executive Sous Chef is second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ culinary and managerial skills to play a critical role in maintaining and enhancing our guest...Local areaShift work
$17 - $20.44 per hour
...absence of the manager. Works alongside Dietitians, Managers, and Chefs to help prepare food for residents. Prepares and serves... ...accounts, life insurance, disability programs, 401(k) plan (with 4% company match after one year of employment), paid time off and...Full timeCasual workImmediate startFlexible hours- Eataly North America is looking for a Pastry Sous Chef to oversee the production of all pastries, including Italian pasticcini, cakes, and... ...ensuring quality standards are met. The ideal candidate will have 4+ years of experience in high-volume pastry production and...Daily paid
- Valley Forge Casino Resort in King of Prussia, Pennsylvania is seeking a skilled culinary professional. Responsibilities include ensuring staff compliance, training new hires, and maintaining high standards of food preparation. The ideal candidate should have a high school...
$55k - $65k
...Coordinate closely with kitchen leadership to ensure seamless service execution Assist with liquor/alcohol inventory, ordering, and product... ...operations Benefits 401k with Company Match - up to 4% Match and 100% vested once eligible Medical, Dental, and Vision...Seasonal workAll shiftsFlexible hoursShift work- A leading restaurant chain is seeking an Executive Sous Chef in King of Prussia, PA. You will ensure quality food preparation, assist in menu design, and manage kitchen staff. The ideal candidate has over 3 years of experience as a Sous Chef, strong culinary skills, and...
- A large Italian food marketplace is seeking a Pastry Sous Chef to oversee the production of all pastries, including pasticcini and desserts... ...its restaurants and counters. The ideal candidate will have over 4 years of experience in high-volume pastry preparation, excellent...Flexible hours
$25 - $28 per hour
...for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position... ...), and after one year, employees can enroll in a 401k plan with a 4% match program. Additionally, life and disability insurance are...Hourly payFull timeTemporary workRelocation packageMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift- Pho Prime, LLC is seeking a passionate and experienced Sous Chef for their North Wales location. The ideal candidate will thrive in a fast-paced environment and demonstrate strong leadership and culinary skills. Responsibilities include managing kitchen operations, training...Seasonal workFlexible hours
- Harvest Seasonal Grill is seeking an experienced Executive Chef in Collegeville, PA. The role involves providing high-quality service, developing menu specials, and managing kitchen operations while upholding food safety standards. Candidates should have leadership experience...
- Join to apply for the Sous Chef role at Firebirds Wood Fired Grill Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering...Shift work
- Great Team - Friendly Working Environment! We are hiring Full-time & Part-time positions Under the direction and supervision of the Director of Food service or the Assistant Food Service Director, the Food Service Aide works in the kitchen assisting in the preparation...Full timePart timeShift workWeekend work
$15 per hour
Dietary Aide At Genesis Healthcare, we are dedicated to improving the lives we touch through the delivery of high-quality care and exceptional service. As a leading provider in the long-term care industry, we believe in fostering a collaborative, inclusive and supportive...Temporary workImmediate start
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