Experienced Lead Server

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Gigi is a new trendy restaurant that will be opening soon in the South End. From the team behind ILONA and KAVA Neo-Taverna, we will be offering Italian cuisine in a very high-energy environment. We are looking for candidates who can keep up with the fast pace, with the ability to grow with our team, and take advantage of upcoming career advancement opportunities.

We are looking for a Server who will be responsible for taking orders from and serving food to customers. Duties will mostly include taking food and drink orders, and ensuring that tables are served properly and that all payments are collected.

To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other staff. Previous work experience involving customer service in a fast-paced environment is greatly desired. Server Responsibilities:

• Take food and drink orders from customers accurately and with a positive attitude.
• Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
• Engage with customers in a friendly manner.
• Knowledge of the menu, with the ability to make suggestions.
• Ensure tables are enjoying their meals and take action to correct any problems.
• Collect payments from tables.
• Prepare checks that itemize total meal costs and sales taxes.
• Help food preparation staff when necessary.

Server Requirements: Experience providing excellent customer service in a fast-paced environment.

• A positive attitude and ability to work well under pressure with bussers, cooks, and other staff.Able to perform high-quality work while unsupervised.
• Able to handle money accurately and operate a point-of-sale system.
• High school diploma.
• Ability to work in a fast-paced work environment and deliver orders promptly.

Job Types: Full-time, Part-time

Pay: $1,000.00 - $1,500.00 per week

Benefits:

• Employee discount
• Paid training

Restaurant type:

• Bar
• Upscale casual restaurant

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Restaurant experience: 3 years (Preferred)

Work Location: In person