Maintenance Supervisor (Nights) (1941)

Maintenance Supervisor (Nights)

Beaumont, CA 92223

Overview

Salary Range $68,640.00 - $75,000.00 Salary Level Management Position Type Full Time Job Shift Swing Category Management

Description

Perricone Farms, a leader in premium citrus juice products, is proud to produce some of the finest craft citrus beverages in the industry. Headquartered in Newport Beach, California, with production operations in Beaumont, Vero Beach, and Fort Pierce, we are committed to delivering high-quality, fresh products with a strong focus on innovation, food safety, and operational excellence.

Our recent partnership with Natalie's Orchid Island Juice Company has strengthened our leadership in the fresh juice market and opened new opportunities for continued growth.

We are currently seeking a Maintenance Supervisor to support the day-to-day maintenance operations at our Beaumont CA, production facility. This role is responsible for coordinating maintenance activities, supervising a team of technicians, and ensuring plant equipment and systems operate safely and efficiently.

Schedule: (Hybrid) 2nd & 3rd Shift; Monday - Saturday @ 5pm to 1am, possible weekend work (If needed)

Position Summary:

The Maintenance Supervisor plays a key role in overseeing plant maintenance tasks including mechanical, electrical, and utility systems. This position ensures timely completion of work orders, assists with troubleshooting equipment issues, and supports a preventive maintenance culture. The ideal candidate will have hands-on maintenance experience in a manufacturing environment, preferably within the food or beverage industry, along with strong leadership and problem-solving skills.

Key Responsibilities:

• Supervise and coordinate daily maintenance activities across all production shifts.
• Ensure timely and effective execution of preventive, predictive, and corrective maintenance tasks.
• Support and mentor maintenance technicians, promoting a safe and productive work environment.
• Collaborate with Production, Quality, and Safety teams to minimize downtime and maintain equipment reliability.
• Assist in managing spare parts inventory and coordinate with vendors for repairs and services.
• Maintain accurate maintenance records using the Computerized Maintenance Management System (CMMS).
• Conduct basic troubleshooting and participate in root cause analysis for equipment issues.
• Support compliance with OSHA, FDA, and internal safety and sanitation standards.
• Participate in facility improvement projects and equipment installations as needed.

Food Safety & Compliance Responsibilities:

• Ensure compliance with Food Safety and Quality Systems, including HACCP, SQF, FDA, and Non-GMO Supply Chain Standards.
• Enforce company policies and standards in line with legal, environmental, and quality control regulations.

Qualifications

• High school diploma or GED required; technical certification or associate degree in industrial maintenance or related field preferred.
• 35 years of maintenance experience in a manufacturing setting, with 12 years in a leadership or supervisory role.
• Solid understanding of mechanical, electrical, and utility systems; food/beverage industry experience is a plus.
• Proficiency in using CMMS platforms and managing work orders.
• Strong hands-on troubleshooting skills and ability to work in a fast-paced environment.
• Knowledge of GMPs, food safety, and regulatory standards.
• Effective communication and leadership skills.
• Bilingual in English and Spanish is a plus.

Physical Demands:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly required to stand and walk. The employee is frequently required to use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl and talk or hear. The employee is occasionally required to sit and taste or smell. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.

Work Environment:

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Work environment is a manufacturing setting, working in humid conditions, working in small, cramped areas, working near moving mechanical parts, moderate to loud noise levels and exposure to elements such as odor, dust, heat, cold and chemicals.

This job description is not intended, and should not be construed, to be an all-inclusive list of all responsibilities, skills, efforts, or working conditions as associated with a job. While this job description is intended to be an accurate reflection of the job requirements, management reserves the right to modify, add or remove duties from particular jobs and to assign other duties as necessary.