Lead Health Technician (Dietetic)

Lead Health Technician (Dietetic)

Major Duties:

• Provides leadership to 7.4 FTEE Health Technician (Dietetic), GS-0640-05 positions
• Distributes and balances workload among employees
• Keeps in touch with the status and progress of work and makes day-to-day adjustments in accordance with established priorities
• Provides on the job training to new employees
• Practices excellent customer service skills in all forms of communication
• Maintains vital connection between Nutrition Communication Center (NCC) Associates, Registered Dietitian, higher graded dietetic technicians, food service staff, Nursing, patients and guests
• Responsible for the independent and accurate transfer of information received via COTS Dietetics software
• Generates appropriate paper ticket for each meal service in the event the COTS Dietetics software program is inoperable and meal ticket may not be printed
• Prints lists, reports, labels, and tray tickets following the established local facility procedures
• Performs other duties as assigned.

Work Schedule: 20 Hours; 5:30 am - 9:30 am working every other weekend and holidays as they fall on the schedule.

Telework: This position may be authorized for telework. Telework eligibility will be discussed during the interview process.

Virtual: This is not a virtual position.

Position Description/PD#: Lead Health Technician (Dietetic)/ PD241810

Relocation/Recruitment Incentives: Not Authorized

Critical Skills Incentive (CSI): Not Approved

Permanent Change of Station (PCS): Not Authorized