Baker / cooking
Rey Sol Coffee Roasters
Job Description
Job Description
We are seeking a dedicated Baker to bake a wide range of baked goods, including pastries, savory items, and some desserts. This individual will work independently during morning shifts from Tuesday to Sundays, including holidays, with no direct customer interaction, focusing on maintaining high-quality standards in a well-organized kitchen environment.
Responsibilities
- Prepare and follow recipes for various baked goods
- Bake pastries, savory items, and some desserts with consistent quality
- Perform quality control checks to ensure product standards
- Maintain cleanliness and organization of the kitchen area
- Decorate baked and savory products to meet presentation standards
Preferred Qualifications
- Entry-level experience in baking
- Knowledge of food safety standards
- Effective time management skills
- Proficient in operating baking equipment
- Creativity in product decoration and presentation
$16.29 per hour
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