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Baker / cooking

Rey Sol Coffee Roasters

Job Description

Job Description

We are seeking a dedicated Baker to bake a wide range of baked goods, including pastries, savory items, and some desserts. This individual will work independently during morning shifts from Tuesday to Sundays, including holidays, with no direct customer interaction, focusing on maintaining high-quality standards in a well-organized kitchen environment.

 

Responsibilities

  • Prepare and follow recipes for various baked goods
  • Bake pastries, savory items, and some desserts with consistent quality
  • Perform quality control checks to ensure product standards
  • Maintain cleanliness and organization of the kitchen area
  • Decorate baked and savory products to meet presentation standards

 

Preferred Qualifications

  • Entry-level experience in baking
  • Knowledge of food safety standards
  • Effective time management skills
  • Proficient in operating baking equipment
  • Creativity in product decoration and presentation
Vacancy posted 4 days ago
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