Park Chef I: Lead Kitchen & Guest Service at Lake Cumberland
Commonwealth of Kentucky
The Kentucky Department of Parks is seeking a Park Chef I to lead kitchen staff, prepare quality food, and deliver excellent guest service at Rowena Landing Restaurant, Lake Cumberland State Resort Park, Jamestown, KY. This is a full-time executive-branch position with responsibilities for overseeing food preparation, kitchen sanitation, inventory, cost controls, and staff training year-round at a premier resort facility.
#J-18808-LjbffrVacancy posted more than 2 months ago
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