Shift Manager
$13 per hourMcDonald's
Join to apply for the Shift Manager role at McDonald’s This job posting is for a position in a restaurant owned and operated by an independent franchisee. The franchisee is a separate employer from McDonald’s USA, and any application information will be handled exclusively by the franchisee. Responsibilities Lead shifts every week, ensuring a fast, accurate, friendly experience for customers. Provide leadership to crew and other managers to maintain quality, service, and cleanliness. Plan for each shift, monitor performance, and take action to meet McDonald’s standards. Monitor safety, security, and profitability; communicate with the next Shift Manager to prepare them for the next shift. Help assigned departments meet their goals and achieve shift targets. Other duties as assigned. Qualifications Previous leadership experience preferred, ideally within a restaurant, retail, or hospitality environment. Positive team player with a flexible schedule and passion for a fast‑paced environment. Must be 18 years or older to be a manager in our corporate‑owned restaurant. Strong communication, safety, and organizational skills. Key Responsibilities Food Safety Internal Communication Inventory Management Daily Maintenance and Cleanliness Managing Crew Quality Food Production Exceptional Customer Service Safety and Security Scheduling Training Benefits 15‑25 days paid vacation 10 paid holidays and an 8‑week sabbatical every 10 years Education through Archways to Opportunity (High School degree, college tuition assistance, ESL classes) Medical, dental, and vision coverage Pre‑tax flexible spending accounts Short‑ and long‑term disability, life and accident insurance Paid leaves of absence Service awards Employee Resource Connection Adoption assistance Matching gifts program Seniority Level Entry level Employment Type Full‑time Job Function Management and Manufacturing Industries Restaurants Competitive Wages Starting at $13 per hour. By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. #J-18808-Ljbffr
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