prep cook

Introduction We are seeking a skilled and organized Prep Cook to join our team and assist with the preparation of high‑quality meals for our guests. The Prep Cook will be responsible for preparing ingredients and assisting with the production of menu items, as well as maintaining a clean and organized work area. The successful candidate will have strong attention to detail and be able to work efficiently in a fast‑paced environment. Responsibilities Prepare ingredients for menu items, including chopping vegetables, portioning meats, and measuring out spices and other ingredients Assist with the production of menu items, following recipes and adhering to food safety standards Maintain a clean and organized work area, washing dishes and utensils, sanitizing surfaces, and properly storing food items Adhere to food safety standards and guidelines, properly handling and storing food Assist with inventory management and ordering supplies as needed Other duties as assigned Qualifications Minimum of 1 year of experience as a prep cook or in a similar role Strong attention to detail and ability to follow recipes accurately Ability to multitask and handle a high‑volume workload Ability to work efficiently in a fast‑paced environment Basic knowledge of food safety standards and guidelines Basic math skills Perks Competitive salary Paid time off Medical, dental, and vision insurance 401(k) retirement plan (US only), Employer RRSP match (Canada only) Professional development opportunities Positive and supportive work environment #J-18808-Ljbffr