Food Server
ANN ARBOR GOLF & OUTING CLUB
Job Description
Job Description
We are seeking a Food Server to become an integral part of our team! You will take orders and serve food to members at Ann Arbor Golf and Outing Club
Responsibilities:
- Serve food and beverages to members
- Explain to members about menu items
- Clean and prepare the dining areas
- Greet and make all members feel welcome at the club
- Respond to member inquiries and requests in a timely fashion
- Perform other restaurant duties as assigned
Qualifications:
- Previous experience in customer service, food service, or other related fields
- Ability to build rapport with members
- Ability to thrive in a fast-paced environment
- Excellent written and verbal communication skills
A private member supported and oriented golf club. Featuring 9 holes of golf, tennis, pickle-ball, annual tournaments and events.
A full service members only restaurant. 300 members including families and singles. Located in close proximity to the University of Michigan, and directly across the street from the Universities stadium know as "The Big House." The club is in the City of Ann Arbor which was recently recognized as one of the best places to live in America. Club operates from April through November, and responsibilities are greatly reduced from December to March. Club has been operating successfully for over 100 years, is funded by member contributions, and administered by a member Board of Directors.
Company Description
A private member supported and oriented golf club. Featuring 9 holes of golf, tennis, pickle-ball, annual tournaments and events. \r\nA full service members only restaurant. 300 members including families and singles. Located in close proximity to the University of Michigan, and directly across the street from the Universities stadium know as "The Big House." The club is in the City of Ann Arbor which was recently recognized as one of the best places to live in America. Club operates from April through November, and responsibilities are greatly reduced from December to March. Club has been operating successfully for over 100 years, is funded by member contributions, and administered by a member Board of Directors.
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