Kitchen Line
Foodworks Hospitality Group Defunct
BOH Line Cook
As a BOH Line Cook, you will play a crucial role in delivering high-quality dishes while maintaining efficiency in a fast-paced kitchen. You will be responsible for preparing, cooking, and plating menu items according to company standards while ensuring food safety and sanitation guidelines are followed.
Key Responsibilities:
- Prepare and execute menu items according to recipes and company standards.
- Set up and stock stations with necessary ingredients and supplies.
- Ensure all food is cooked and presented properly, maintaining consistency and quality.
- Maintain a clean and organized workstation, following food safety and sanitation guidelines.
- Assist with inventory management and proper food storage.
- Handle kitchen equipment properly and safely.
- Adapt to high-volume service while maintaining attention to detail.
- Assist with opening and closing duties as needed.
Qualifications:
- Previous experience as a line cook or in a similar BOH role preferred.
- Ability to work in a fast-paced, high-pressure environment.
- Availability to work flexible hours, including nights, weekends, and holidays.
Vacancy posted 4 days ago
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