Kitchen Leader
Chipotle
Kitchen LeaderCultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.The opportunity. As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.What you'll do. In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:Ensuring food quality by cooking and prepping food to order, and following kitchen proceduresMonitoring food waste and inventory levels, and resolving food quality issuesSupporting a strong team dynamic between back of house Crew and front of house CrewDeveloping Crew members to be future Kitchen LeadersCommunicating with Crew members and customers effectively in order to ensure great customer service and throughputEnsuring the kitchen is properly cleaned and sanitizedMonitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possibleEnsuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidentsFilling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)What you'll bring to the table. Have the ability to understand and articulate Chipotle's Food With Integrity philosophy. Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location. Have a high school diploma. Have restaurant experience.What's in it for you. Tuition assistance (100% coverage for select degrees or up to $5,250/year). Free food (yes, really FREE). Medical, dental, and vision insurance. Digital tips. Paid time off. Holiday closures. Competitive compensation. Opportunities for advancement (80% of managers started as Crew).Who we are. Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
- ...continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is...SuggestedLocal areaShift work
- ...Kitchen Leader Cultivate a better world Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly...SuggestedLocal areaShift work
- Job Summary Produces food products that conform to hotel and ZMC Hotels standards and meet or exceed guest expectations. Practices safe and sanitary work habits. Job Summary Produces food products that conform to hotel and ZMC Hotels standards and meet or exceed guest ...SuggestedFull timeFlexible hoursShift work
- ...Kitchen ManagerLutheran Life Villages' Pine Valley Assisted Living campus is looking for a dedicated and exceptionally talented Kitchen Manager!Under the direction of the Dining Services Director, the Kitchen Manager assists in the management of food quality, directs and...SuggestedTemporary workLocal areaAll shiftsShift workWeekend work
- ...compliance with local, state, and federal laws.Requirements:The RIGHT person needs the following experience and qualities:Previous Kitchen Management Experience (Experience must be in a full-service restaurant with a full bar)Computer knowledge (Excel, Windows, POS, etc...SuggestedLocal areaImmediate startFlexible hoursShift work
- ...Lee's Famous Recipe Chicken - Immediate Kitchen Manager Needed Are you passionate about creating delicious meals in a fun and loving environment? Do you thrive in a fast-paced, dynamic kitchen setting? Join Lee's Famous Recipe Chicken as a Kitchen Manager and be part of...Full timeImmediate startFlexible hours
- ...Kitchen ManagerLooking for a Kitchen Manager role with variety, growth and a supportive team? Join Tailwind Concessions, a national company... ...food and service to travelers from around the globe. As a leader in airport food, beverage and retail, we're committed to providing...Full timeWeekend workDay shift
- ...for advancement. Are you ready to be a Roadie? Bubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products...Hourly payTemporary workFlexible hours
- ...Kitchen SupervisorFull Time / 2nd shiftRotating WeekendsSalary Dependent On ExperienceMetz Culinary Management is growing and we have... ...passion for food, service and leadership.We are seeking a culinary leader, with a mentoring management style contributing to a culture of...Contract work
- ...with local, state, and federal laws. Requirements: The RIGHT person needs the following experience and qualities: Previous Kitchen Management Experience (Experience must be in a full-service restaurant with a full bar) Computer knowledge (Excel, Windows, POS,...Temporary workLocal areaImmediate startFlexible hoursShift work
- ...advancement. Are you ready to be a Roadie? Bubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving,...Temporary workFlexible hours
$61.26k - $81.25k
...Senior Sous Chef Or Kitchen Manager Or Chef De Cuisine P.F. Chang's Pay Range (based on experience): $61,261.20 - $81,252.60 / year This position is non-exempt. The annual rate listed assumes 50 hours per week. P.F. Chang's Pay Range (based on experience): $21.42 -...Hourly payFull timeCasual workLocal areaImmediate startShift work$75.5k - $95.5k
...during hardships for qualifying team members. Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team...Full timeLocal areaImmediate startShift work$19 - $32 per hour
Food/Consumables Team Supervisor WM Supercenter #4230 10105 Lima Rd Fort Wayne, IN 46818-8657 Shifts may vary $19.00 - $32.00/hr* Full time Role Summary Food and Consumable associates are focused on two things: taking care of customers and creative merchandising...Hourly payMinimum wageFull timeTemporary workPart timeSeasonal workShift work- Olive Garden Restaurant ManagerFor this position, pay will be variable by location - See additional job details and benefits below.Our Winning Family Starts With You! Check out these great benefits:Commitment to Quality of Life? Restaurant Managers regularly work no more...Temporary workImmediate startFlexible hours
$10 per hour
Shift Manager At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. We know noodles...Full timePart timeLocal areaFlexible hoursShift work- Join Team Trilogy At Trilogy, you'll experience a caring, supportive community that values each team member. We prioritize meaningful relationships, genuine teamwork, and continuous growth. With the stability of long-term care, competitive pay, and exceptional benefits...Weekly payLocal area
$20.61 - $24.25 per hour
Food Service Manager Hours/day: 8.0 Hourly Pay Range: $20.61-$24.25 Northwest Allen County SchoolsHourly pay- KBP Foods Restaurant General Manager OpportunityLooking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. With over 800 locations nationwide, we offer an exciting work ...Shift workNight shift
- ...service, cleanliness, and operational speed.Proficient in basic business math and computer literacy.A dynamic, energetic, and proactive leader who drives results and inspires the team.Willingness to work a 50-hour workweek, including evenings, weekends, and extended shifts...Local areaShift workAfternoon shift
- ...Assistant Restaurant Leader (Assistant Manager)Assistant Restaurant ManagerIf you enjoy working as part of a management team and have previous supervisory experience, we would love the opportunity to talk with you about our Assistant Restaurant Leader Trainee role! We...Full timeTraineeshipImmediate start
$13 - $15 per hour
...craveable food. Put those awesome ingredients together, and there's no telling what we'll cook up next! Job Title: Shift Leader Department/Function: Operations Location: Field, in Shop Report to: General Manager/Assistant Manager Details: Nonexempt...All shiftsShift work- ...Shift Leader Leads and behaves according to Potbelly Values. Leads a shift by managing and developing associates to execute outstanding product quality and customer service, build sales and control costs for each shift. Follow standard Potbelly operating policies and...All shiftsShift work
- Oversee every aspect restaurant operations. Ensures excellent guest service that meets or exceeds expectations. Ensures that the restaurant is adequately staffed to meet guest needs. Controlling day-to-day operations - profit & loss, by following cash control/security procedures...Hourly payFull timeCasual workAll shifts
- Fort Wayne, IN**Statement of Purpose:**In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager ...Local areaShift work
- Position Summary The Restaurant Manager is responsible for overseeing and managing the daily operations of the restaurant. Primary Accountabilities Oversees food preparation, ensuring compliance with health, safety, food handling, and hygiene standards. Ensures customer...Contract workWork at office
- ...and restaurant management to deliver excellent guest and employee experiences while driving business results. You will be a people leader and execute all store operations, including front- and back-of-house responsibilities. Home office support is available on a 24/7 basis...Home officeShift workWeekend work
- ...and build a culture of hospitality—and you’ll do it with a brand that’s growing quickly across the country. This role is perfect for leaders who are ready to take the next step in their management journey and want growth, stability, and purpose. What You’ll Do Lead,...Flexible hoursShift workDay shift
- ...skills, including coaching, directing, and motivating a team Some exposure to P&L and sales building highly desirable If you are a leader who has a strong desire to be a mentor to teammates, is passionate about food, craft beer and wine, has a sincere desire to "WOW" guests...Hourly payCasual workAll shifts
$1,000 per month
...inventory platforms, and invoice tools. Strong physical stamina: can lift 50 lbs., stay on your feet all day, and thrive in a fast-paced kitchen. Professionalism that extends to your LinkedIn profile (if you have one) and resume —both should tell the same story. Track record...Hourly payCasual workAll shiftsFlexible hours
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