Dietary Manager
$29.5 per hourCaring Places Management
Job Type
Full-time
- Full-Time
- Wage starts at $29.50, DOE!
- See below for more information!
- Making a difference in the day-to-day lives of a vulnerable population of seniors?
- Preparing healthy, homemade meals that both meet the dietary needs of our residents and taste great?
- Providing leadership and mentoring for other dietary staff?
- Telehealth/Telemedicine
- Health Insurance
- Health Savings Account
- Dental & Vision Insurance
- 401K Plan (w/ employer matching)
- Generous Paid Time Off Accrual
- Competitive Wages
- Exceptional Work Environment
- Wage starts at $29.50, DOE & Certifications!
- Provide leadership to the kitchen staff
- Oversee pre-meal and meal preparation, including ordering necessary supplies and meeting with vendors
- Manage all kitchen expenses (food, equipment, staff) within budget
- Assist with marketing and social events, including decorating the dining room area
- Responsible for meeting company standards for kitchen/dining room cleanliness and organization.
- Must have a current Food Handler's Permit
- Must pass a criminal background check
- Prior experience with cooking in an institutional setting required;
- Strong leadership and communication skills;
- Able to use a computer when necessary to fulfil the duties of the role;
- Able to understand and meet specialized dietary needs;
- Prior experience managing expenses within budgetary guidelines;
- Highly organized with a commitment to exceptional customer service; and
Apply Now! Or visit our website at caringplaces.com for more information. Please attach resumes when applying.
#RTM #Cooking #Chef #Dietary #Kitchen Management #Healthcare #Senior Living #MC #Care Staff #FT Salary Description
$29.50
Vacancy posted 5 days ago
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