Service Team

Summary of Position

Performs a variety of duties including greeting/serving Guests, operating POS system for order taking, receiving payments & maintaining cash drawers, beverage preparation, stocking supplies, running orders, serving Guests in dining room and maintaining cleanliness/sanitation standards for FOH and restrooms.

Duties & Responsibilities

? Always adhere to Brand Standards for uniform appearance and personal grooming.

? Maintain a safe, clean, and organized work area.

? Be a team player-support and assist your fellow team members whenever possible.

? Maintain cleanliness/sanitation standards.

? Greet Guests, take food/beverage orders, expediting orders, assist with dining room service.

? Properly operate POS system for taking all types of Guest orders.

? Responsible for properly charging Guests and for collecting payment for orders; cash, credit or debit card transactions.

? Answer phone properly with knowledge to assist Guest with questions/information and take phone orders.

? Interact with Guests in a friendly and efficient manner.

? Restocks drink station and expo area, maintains restroom cleanliness, empties trash cans and helps to keep dining room and other Guest areas clean

? Maintains proper product temperatures per standards.

? Maintains portion-control for products per standards.

? Cleans equipment, as assigned, thoroughly and in a timely fashion.

? Keeps floor in work or service area clean and free of debris.

? Completes daily tasks timely and thoroughly in accordance with standards.

Company Introduction

Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. We are looking for a hospitality professional to help us maintain a team of excellence and superb service.