Culinary Apprentice to Sous Chef - Mentored Training
Wegmans Food Markets
Wegmans Food Markets in Pittsford, NY, invites applicants to join a 1-2 year accelerated culinary training program at Next Door, with the goal of becoming a sous chef. The program offers hands-on kitchen work, mentorship, and the opportunity to learn recipes, techniques, and Wegmans culinary standards. Paid 1-2 year program includes a cook test during interview. Eligible applicants will earn a competitive hourly wage with potential to progress to senior roles and leadership within Wegmans’ #J-18808-Ljbffr Wegmans Food Markets
Vacancy posted 16 hours ago
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