CLINICAL DIETITIAN - Dietary, Per Diem, Varied

Job Description Responsibilities Palmdale Regional Medical Center serves the region by providing high quality medical services to residents of the Antelope Valley, Santa Clarita Valley and surrounding communities. The , the hospital features licensed acute care beds as well as , an , featuring a STEMI Receiving Center (heart attack) and a -bed -hour . Palmdale Regional Medical Center believes in "Community Service Excellence" and supports nonprofit agencies such as the American Cancer Society, United Way, the Antelope Valley Boys and Girls Club and performing arts organizations. Building a Healthier Community...Big Changes are already here! This opportunity offers the following: Challenging and rewarding work environment Growth and development opportunities within UHS and its subsidiaries Competitive compensation Essential Job Duties To provide food and nutritional care appropriate for all ages including infant, toddlers, pre-school, school age, adolescent, adult, and geriatric patients as prescribed by physicians and under the direct supervision of the dietitian for age appropriate food items. Qualifications Requirements Two or more years experience as a Clinical Dietitian preferred. Completion of all academic and supervised practice requirements as set forth by the American Dietetic Association (ADA) with a minimum of a Bachelor’s degree in Food and Nutrition or related field. Registered with the Commission on Dietetic Registration as a dietitian (RD), and any certifications as may be required by the state. Maintains Certification in Food Service Sanitation by the Department of Health. #J-18808-Ljbffr Palmdale Regional Medical Center