FSQ Lab Manufacturing Technician | 2nd Shift

Job Description

Job Description

Description:

FSQ Lab Manufacturing Technician
Shift/Schedule: Mon - Fri with weekend work as needed | 2nd Shift | 2:00PM - 10:00PM
Pay: Base + Shift Differential = $23.10/hour (+ based on experience) 

Why join our team?  

• Need cash before payday? We’ve got you covered with on demand pay 
• Quarterly bonuses (based on team achievement and up to 6% of wages) 
• Full benefits package – medical, dental, vision & 401(k) match 
• Generous PTO & holidays  
• Growth opportunities to expand skillsets and enhance career 
• Amazing team & culture focused on:  
• Communication | Community Involvement | Wellness | Employee Activities  

Other Benefits & Programs We Offer:  

• Full-time & stable hours – no seasonal cuts! 
• Referral bonus program 
• Tuition reimbursement 
• HSA Medical plan option with annual company contribution 
• Perks at Work – discounts on shopping, travel & more 
• Proven continued business growth for future opportunities 

What You’ll Do  

• Execute Quality Monitoring Scheme routines across all manufacturing processes, including batching, processing, filling and packaging.
• Execute physical and chemical testing of raw batches, finished products and any other testing as defined by the Quality Monitoring Scheme.
• Execute sampling, testing and release of bulk and refrigerated ingredients.
• Execute pre-operation routines, which includes sanitation approval for equipment and environment, and compliance against product change-over requirements.
• Execute CIP validation and allergen testing.
• Coordinate collection and storage of finished product samples during manufacturing operation.
• Execute hold routines including creating events for nonconforming ingredients, packaging material, raw batches and finished products.
• Execute verification and validation routines for sanitation and allergen controls.
• Execute review and approval of food safety and quality records created throughout shift.
• Coordinate verification and calibration routines for inline and in-process equipment, i.e. X-Ray, Metal Detectors, in-line filters, etc. 
• Execute verification routines for pre-requisite records and Programs.
• Provide contribution towards root cause analysis and customer complaint investigations.
• Provide contribution towards maintenance and improvement of FSQ documentation practices. 
• Maintain organization, cleanliness and housekeeping of FSQ Lab area. 
• Other duties, as assigned by management.  

  What You’ll Need

• High school diploma or equivalent.
• Ability to communicate effectively, written and verbally.
• Ability to document, describe and interpret records and documented specifications.
• Ability to enforce company procedures and policies.
• Ability to document inspection findings legibly and with accuracy.
• BSc in Food Science, Food Engineering or equivalent.
• At least 1 year of experience in a QA function within food or beverage manufacturing industry.
• Work experience and trained in HACCP.