Sous Chef
Ruth's Chris Steak House
Description:
Join Our Team as a Sous Chef at Ruth's Chris Steak House
At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class steaks, and genuine hospitality have made us a leader in fine dining for over 50 years. Now, we're looking for an exceptional Sous Chef to help lead our culinary team with passion, precision, and pride. Why You'll Love Working with Us:
• Competitive Pay + Weekly Paycheck
• Monthly Bonus Opportunities
• PTO & Health Insurance
• 401(k) with Company Match
• Employee Discount & Manager Meals
• Employee Assistance Program What You'll Do:
• Support the Executive Chef in all kitchen operations, maintaining the highest culinary and safety standards.
• Lead, train, and inspire kitchen staff to deliver excellence with every plate.
• Oversee daily food preparation, production, and presentation.
• Ensure consistency in quality, taste, and presentation that meets Ruth's Chris standards.
• Assist in menu development, inventory control, and cost management. What We're Looking For:
• 3+ years of culinary leadership experience in a high-volume, upscale dining environment.
• Strong knowledge of food safety, sanitation, and kitchen management.
• A hands-on leader with exceptional organizational and communication skills.
• A genuine passion for hospitality and creating unforgettable guest experiences. Bring your passion to the table. Join the team that sizzles.
Apply today at Requirements:
Previous sous chef experience required Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background check and drug screening required
Join Our Team as a Sous Chef at Ruth's Chris Steak House
At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class steaks, and genuine hospitality have made us a leader in fine dining for over 50 years. Now, we're looking for an exceptional Sous Chef to help lead our culinary team with passion, precision, and pride. Why You'll Love Working with Us:
• Competitive Pay + Weekly Paycheck
• Monthly Bonus Opportunities
• PTO & Health Insurance
• 401(k) with Company Match
• Employee Discount & Manager Meals
• Employee Assistance Program What You'll Do:
• Support the Executive Chef in all kitchen operations, maintaining the highest culinary and safety standards.
• Lead, train, and inspire kitchen staff to deliver excellence with every plate.
• Oversee daily food preparation, production, and presentation.
• Ensure consistency in quality, taste, and presentation that meets Ruth's Chris standards.
• Assist in menu development, inventory control, and cost management. What We're Looking For:
• 3+ years of culinary leadership experience in a high-volume, upscale dining environment.
• Strong knowledge of food safety, sanitation, and kitchen management.
• A hands-on leader with exceptional organizational and communication skills.
• A genuine passion for hospitality and creating unforgettable guest experiences. Bring your passion to the table. Join the team that sizzles.
Apply today at Requirements:
Previous sous chef experience required Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background check and drug screening required
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the Sous Chef in Alpharetta, GA vacancy
$25 per hour
...Horseshoe Bend Country Club - ROSWELL, GA 30076 Description Join Our Team! Junior Sous Chef – Build a Rewarding Culinary Career at One of the Finest Private Golf Clubs in Atlanta Pursue more than a position–advance your professional journey and build a long-term culinary...SuggestedHourly payCasual workFlexible hoursShift workNight shiftWeekend workEarly shift- ...including scheduling, task delegation, and maintaining a strong, active leadership presence during service. Collaborate closely with the Chef de Cuisine, Culinary Director, front-of-house managers, and culinary team to ensure seamless operations and consistently high guest...SuggestedTemporary work
- ...Position: Sous Chef Salary: 55k-65k Who is Bottleneck Management? Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we've been about genuine people and genuine hospitality...SuggestedLocal areaHome officeShift work
- ...Description: Now Hiring: Sous Chef UP on the Roof Full-Time -Competitive Salary- Elevated Culinary Experience Are you ready to take your culinary career to new heights? UP on the Roof is seeking an experienced and motivated Sous Chef to join our talented...SuggestedWeekly payFull timeLocal areaImmediate start
- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals...SuggestedFlexible hours
- ...Directly responsible for all kitchen functions and maintaining the highest quality levels of the food industry set forth by the Executive Chef. Must possess the skills to lead, manage and successfully train the kitchen team. Creative food plates, recipes and designs...Work experience placementShift workAfternoon shift
$60k - $65k
...Sous Chef Join an exciting restaurant group as a Sous Chef, where you will work closely with the Executive Chef to lead a talented culinary team and ensure exceptional food quality and guest satisfaction. This is an exciting opportunity for a hands-on culinary leader...Shift work- ...A Sous Chef plays a vital role in the daily culinary operations of the Club, supporting both à la carte and banquet services to ensure consistency, quality, and excellence in every dish served. This position is responsible for preparing and cooking a wide range of menu...Full time
- ...Delbar is seeking a Sous Chef in Alpharetta, GA to lead daily kitchen operations and ensure high guest satisfaction. You will work closely with the Chef de Cuisine and Culinary Director to execute authentic Middle Eastern dishes, manage staff, and uphold food safety and...
- ...Horseshoe Bend Country Club in Roswell, GA is seeking a Junior Sous Chef to support back‑of‑house leadership across multiple outlets, delivering high‑quality cuisine for Members and Guests. You will lead daily food production, supervise line cooks, and mentor staff while...
- ...Sous Chef The Sous Chef is responsible for assisting in the overall management and operation of the kitchen, ensuring high standards of food quality, presentation, sanitation, and staff performance. This position reports directly to the Executive Chef and serves as...Local areaImmediate startFlexible hoursAfternoon shift
- Horseshoe Bend Country Club in Roswell, GA is seeking a Junior Sous Chef to support back-of-house leadership and manage daily food production across multiple dining outlets. You will mentor line staff, uphold quality and sanitation standards, and assist in leading the kitchen...Night shiftWeekend workEarly shift
- ...Overview For this position, pay will be variable by location - See additional job details and benefits below Responsibilities The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting...Temporary workFlexible hours
- ...Description As a Sous Chef , you will lead culinary operations, drive creativity, and ensure excellence in a high-volume kitchen. The ideal candidate is a strong leader with proven experience in back-of-house management, passionate about quality, and committed to creating...Temporary workLocal areaFlexible hoursNight shift
- ...Proof of the Pudding is a chef-led hospitality company delivering food and beverage experiences at some of North America's most complex... ...beverage operator at the Gas South Arena, is looking for seasoned Sous Chef to help lead the concessions and premium hospitality...Temporary workWork at officeLocal areaImmediate startFlexible hoursShift work
$60k - $65k
...Sous Chef - Buford, GA A highly anticipated new restaurant is coming to Buford, and we're looking for a talented Sous Chef to help lead the opening team. This is an incredible opportunity to build something from the ground up alongside an experienced leadership team...$65k - $72k
...Location : Postal Code 30346 Full-time/Part-time Full Time Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and long-term...Full timeTemporary workPart timeCasual workImmediate startShift workWeekend work- ...VLLG FORSYTH 3000 CELEBRATION BLVD SUWANEE, GA 30024, USA CELEBRATION VLLG FORSYTH 3000 CELEBRATION BLVD SUWANEE, GA 30024, USA The Sous Chef is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature. The Sous Chef reports to...Local area
- ...Crestline Hotels & Resorts is seeking a capable Sous Chef to lead the culinary team with hands-on involvement, menu development, and strong focus on cost control. You will train staff, coordinate food preparation, and ensure compliance with health and safety standards...
- ...Castellucci Hospitality Group seeks an experienced Sous Chef to oversee all kitchen operations and provide leadership to the culinary team in a fine dining setting. You will lead staff, manage inventory and labor costs, and coordinate with the dining team to deliver polished...
- ...Pastry Sous Chef - Gas South District Gas South Center - Duluth, GA 30097 Overview Proof of the Pudding is an award-winning catering company throughout the Southeast with a commitment to creating quality culinary concepts from scratch. This standard was upheld...Temporary workImmediate startShift work
- Benefits: Employee discounts About the Role: Join our passionate team at Bellini Osteria Toscana as a Pizza Maker Line Cook! This exciting role allows you to showcase your culinary skills while creating authentic Italian pizzas that delight our customers in a ...Shift workWeekend workAfternoon shift
- ...Sous Chef Position at Lanier Islands Legacy Lodge The Sous Chef supports the Executive Chef in overseeing all aspects of kitchen operations at the resort, including food preparation, production, and quality control. The ideal candidate will help lead a diverse culinary...Casual workSeasonal workLocal areaFlexible hours
- ...Sous Chef The Sous Chef will assist in the planning, direction, coordination, and execution of all operations within the culinary department. The Sous Chef is responsible for ensuring that all culinary operations are carried out professionally, to standards and at the...Work at office
- ...Sous ChefHospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a... ...hospitality industry, forever. The Role: A successful Sous Chef with 2+ years' experience managing the line in an upscale yet approachable...Full timeContract workLocal area
- Peace Love and Pizza Kitchen / Pizza Maker Description Position Overview Peace Love and Pizza is growing and welcomes your interest to apply for the ride! Come create the Love for our awesome peeps. We don't just make pizza...Hourly pay
- DESCRIPTION Job Summary We are looking for a dependable, hardworking, and team-oriented Pizza Cook to join our kitchen staff and help us make America's Best Pizzas! As a Pizza Cook, you will be responsible for preparing and cooking pizzas and other menu items...Full timePart timeShift workAfternoon shift
- ...Description: Now Hiring: Executive Chef Ruth's Chris Steak House Where legendary flavor meets refined leadership. Ruth's Chris Steak House is seeking a dynamic, experienced, and passionate Executive Chef to lead our kitchen with precision, creativity...Weekly paySeasonal workImmediate start
- ...Description: PURPOSE/SUMMARYThe Executive Chef AP / EL/IL Hybrid is responsible for leading a blended culinary operation that may include... ...training, station training, menu rollouts, tastings, huddles, sous chef/kitchen leadership meetings, and follow-up coaching.•...Local area
- ...Description: Executive Chef - UP on the Roof Job Type: Full-Time Compensation: Competitive salary + bonus structure (DOE)... ...Looking For • 3-5 years of experience as an Executive Chef or Senior Sous Chef in a high-volume, upscale dining environment • Proven...Full timeShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!

