Miembro del equipo de cocina

Job Opportunity at Chick-fil-A De Zavala

Our team is looking to add enthusiastic, hardworking, and friendly individuals with a heart for serving guests! No experience is required. As our restaurant continues to expand, there are many opportunities for your growth.

*To meet the high availability requirements, the team member must be able to work 36+ hours per week.

Pay Rates/Hourly:

• $16/hr for high availability
• $15/hr for day availability OR 4 days
• $14/hr for lunch availability
• $12/hr for limited availability

Add $2 per hour to your rate!

• $17/hr for completing Skill Test 1
• $18/hr for completing Skill Test 2
• And the opportunity for cross-training pay!

Great benefits of working at Chick-fil-A De Zavala:

• 100% tuition paid for our partner school Point University
• Flexible schedule
• Closed Sundays
• Opportunities for raises
• Scholarship opportunity
• Insurance opportunity after 1 year
• Community-oriented environment
• Long-term career opportunity and more

Desired skills:

• Proactive work attitude
• Problem-solving and helping attitude
• Strong sense of urgency and initiative
• Concern for quality of work and, more importantly, for our guests
• Friendly customer service behavior and willingness to serve anywhere needed
• Ability to walk, bend, kneel, squat, stand, and lift heavy objects
• Ability to lift 40-60 lbs consistently
• Strong teamwork skills: gets along well with others
• Communication skills, verbal and written (preferably fluent in English)
• Ability to maintain a positive and friendly attitude throughout the shift
• Ability to excel in a fast-paced and pressured environment
• Ability to multitask
• Detail-oriented

Responsibilities:

• Greet and assist guests
• Assemble food according to recipe
• Will be required to work in all areas of the kitchen
• Maintain adequate stock of supplies
• Ensure that work areas are clean and that equipment, tools, and supplies are stored properly
• Clean various areas of the restaurant including tables, counters, floors, trash containers, and restrooms.
• Maintain strict compliance with food safety procedures
• Assist with all food preparation and setup
• Follow procedures to ensure an excellent guest experience
• Any other duty and responsibility as indicated by restaurant leadership

Work Schedule

• 8-hour shift
• 10-hour shift
• Weekend availability
• Monday to Friday
• Holidays
• Day shift
• Night shift

Benefits

• Flexible schedule
• Referral program
• Employee discount
• Paid training
• Mileage reimbursement
• Health insurance
• Dental insurance
• Vision insurance
• Matching 401(k)
• Paid time off
• 401(k)