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Restaurant Manager

The Reserve Kitchen and Cocktails

Job Description Job Description We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities: * Supervise and coordinate all culinary activities * Oversee guest services and resolve issues * Ensure a high quality of ingredients and food preparation * Train and manage kitchen personnel * Create and adjust staff schedules to meet restaurant needs * Adhere to all safety and sanitation regulations Qualifications: * Previous experience in food service or other related fields * Strong leadership qualities * Ability to thrive in a fast-paced environment * Excellent written and communication skills * Strong attention to detail

Vacancy posted 5 days ago
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