Sous Chef, Alteno
1 Hotel Austin, L.L.C.
Position Overview We’re currently seeking a detail‑obsessed Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily and detailed operations of a high‑volume, fast‑paced scratch kitchen. Responsibilities Assist in all manner of food prep. Supervise line staff and ensure smooth kitchen workflow. Manage inventory and ensure timely stock of ingredients. Provide on‑the‑spot solutions during high‑volume service. Learn from and support the creative chefs in the team. Qualifications Passionate about culinary arts. Minimum of 2 years of similar work experience. Post‑secondary diploma or degree a plus. Advanced knowledge of culinary operations. Strong leadership and proven track record in guest and team member engagement. Experience with financial performance in kitchen operations. Excellent communication, both verbal and written. Flexible and willing to meet demands of a 24‑hour operation. About the Company Founded in 2006 by BarrySternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. The company is mission‑driven, committed to sustainability, inclusivity, and the well‑being of its team members. Equal Opportunity Employer Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture and are committed to non‑discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations. #J-18808-Ljbffr 1 Hotel Austin, L.L.C.
- ## Sous Chef, AltenoApplylocations: 1 Hotel Austintime type: Full timeposted on: Posted Yesterdayjob requisition id: JR104928Grow with us... ...of Chef Johnny Curiel of One Michelin Star Alma Fonda Fina, Alteno pays homage to his Jaliscan Highland roots and traditions, incorporating...SuggestedWork experience placementLive inFlexible hours
$80k - $95k
...thinking and ability to partner across departments are essential to create optimal business solutions. Job Summary The Executive Sous Chef, Asian & Sushi Focus plays a hands‑on leadership role in a full‑scratch, high‑volume café and catering program, supporting daily culinary...SuggestedLocal areaRemote workMonday to FridayFlexible hours- ...memorable, positive experiences for every one who walks through our doors. We are seeking a highly experienced, team-oriented Executive Sous Chef to support culinary leadership and drive operational excellence across our kitchen program. Reporting directly to the Corporate...SuggestedFull timeSeasonal workFlexible hoursShift work
- ...Assistant Pastry Sous Chef Our client is seeking an Assistant Pastry Sous Chef to join the pastry leadership team at one of the premier luxury resorts in the Dallas area. This is an outstanding opportunity for a passionate pastry professional to help create exceptional...SuggestedFlexible hoursAfternoon shiftEarly shift
- ...possess high energy, self‑motivation, and a commitment to providing authentic hospitality. Our ideal candidate is an experienced sous chef with a strong background in high‑volume, scratch‑made cooking. You will be responsible for running an efficient kitchen, ensuring...SuggestedHourly payLocal areaShift work
- ...Our guests come looking for a Texas-sized experience and our Sous Chefs curate the culinary side of that. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine. Company’s Comin’, and it’s time to impress. PAY: 60k-80k, plus bonus...Casual workShift work
- Description Location Westin Austin Domain Summary White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is about...Seasonal work
- ...Hiring Immediately – Experienced Sous Chef Comprehensive relocation assistance is available to support qualified candidates in transitioning to their new role with Flower Child. Why Flower Child? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage...Immediate startRelocation packageShift work
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
- ...economy and our local communities. And, that’s something we’re truly proud of. Work That Matters, People Who Care Job Description The Sous Chef is fully responsible for the food service operation at a Dexterra workforce accommodations facility. This role provides strategic...Full timePart timeLocal area
$65k
...and growth opportunities Insurance benefit plans A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position is about: Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General Manager....Full timeMonday to FridayFlexible hoursNight shiftWeekend workDay shiftAfternoon shift- ...For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety...Temporary workFlexible hours
- ...an exciting new chapter. We've welcomed James Beard Award-winning chef April Bloomfield to our culinary leadership team and are bringing... ...Texas, California, Colorado, and Louisiana. About the Role As a Sous Chef at MML Hospitality, you’ll play a key role in daily kitchen...Currently hiringRelocation packageWeekend workAfternoon shift
- ...we want people to feel comfortable, taken care of, and well-fed. We'd love to talk to you about joining the team!Details: Category: Sous ChefAvailability: Open AvailabilityLocation: 1203 E 11th StreetQualifications2-3 years of experienceAccuracy and speed in handling emergency...
- ...Their unparalleled commitment to personal service in every engagement is at the very heart of what we do. About the Position The Sous Chef is responsible to enhance the overall Resident experience by assisting the Executive Chef through the provision of exceptional oversight...Full timePart timeCasual work
- ...Executive Sous Chef at The Hills Country Club Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships...Full timeTemporary workPart time
- ...Wolfgang Puck Catering in Austin, Texas, is seeking an Executive Sous Chef, Asian & Sushi Focus. This position plays a key leadership role in a high-volume café and catering program, emphasizing deep experience in sushi preparation and Asian cuisine. Responsibilities include...
- ...BoardRoom magazine is looking for an Executive Sous Chef at The Hills Country Club to lead daily kitchen operations, overseeing menu execution, sanitation, and staff management. This role requires a minimum of three years as a Sous Chef and certification in food service...
$80k - $90k
...Executive Sous Chef | Full-Time | Moody Center The Executive Sous Chef oversees the direction of the kitchen's daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment...Full timePart timeLocal areaFlexible hours- ...Executive Sous Chef Opportunity At Yacht Club White Lodging develops and operates a portfolio of award-winning premium hotels, rooftop bars, and restaurants in some of the country's most dynamic cities. We know that the hospitality business, like life, is about how...Local area
- ...Pastry Sous Chef More than a group of hotels, the LINE is a creative community built around a sense of discovery an exploration of a building, a neighborhood, and a culture. From Koreatown in LA to Adams Morgan in DC to downtown Austin, each property is architecturally...Work experience placementWork at officeLocal areaShift work
- ...exceptional guest experiences, you’ll find your perfect match at Omni Barton Creek Resort & Spa. Omni Hotels & Resorts is seeking a Banquet Sous Chef for the beautiful Barton Creek Resort & Spa! If you love hospitality, creating amazing customer experiences, and the structure and...Work at officeShift work
$80k - $90k
Position Summary The Executive Sous Chef oversees the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. Responsible for assisting...Full timePart timeLocal areaFlexible hoursShift workNight shiftWeekend work$50k - $60k
...unique bar service, and a special catalog of package additions. Reporting to the Executive Chef of Catering and working closely with the rest of the Contigo Catering team, the Pastry Sous Chef assists in the planning, organizing, training, and leadership necessary to...Hourly paySeasonal workWork at officeWork from homeFlexible hoursShift workAfternoon shift$50k - $60k
Contigo Catering in Austin is looking for a Pastry Sous Chef to support the Executive Chef in developing and executing pastry menus. The role offers a salary between $50,000 and $60,000, with flexible hours and health benefits. The ideal candidate will have at least 3 years...Flexible hours- ...United States of America Job Description Posted Monday, June 15, 2026 at 5:00 AM Omni Hotels & Resorts is seeking Canyons Grill Sous Chef for the beautiful new Barton Creek Country Club! If you love hospitality, creating amazing customer experiences, and the structure...Flexible hours
- ...Sous Chef Opportunity Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply. We at Uchi Restaurants...Relocation
- ...Sous Chef Opportunity A national upscale restaurant group is searching for a strong back of house leader. The Sous Chef should have prior high volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. The company...
- ...always wanted to own your own restaurant. In that case, this opportunity is as close as possible without your name on the building! Sous Chef Benefits Strong candidates can see upward mobility and career advancement A people-first mentality to help contribute to a...
- ...Join Our Team as a Sous Chef! Are you a passionate culinary professional ready to make your mark in a renowned, high-volume upscale restaurant? Our classic American steakhouse, known for its timeless steakhouse favorites and exceptional guest experience, is looking for...Seasonal work
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