Savory Prep Chef - Launch Kitchen (Mon-Fri, FT/PT)
$18 per hourToo Sweet Cakes
Too Sweet Cakes is hiring a Savory Prep Chef for their new location in Paradise Valley opening Fall 2026. The role involves preparing savory menu items like pizzas and salads in a production kitchen setting in Phoenix. Qualified candidates should have 1–3 years of kitchen experience, a strong attention to detail, and the ability to work under pressure. Full-time and part-time positions are available, with a pay rate of $18.00/hour. #J-18808-Ljbffr Too Sweet Cakes
Vacancy posted 4 days ago
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