Head Chef

Drumm Developement Corp

Job Description

We are seeking a Head Chef to join our talented team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. The Loft features fine dining choices in a beautiful, rustic setting overlooking a gorgeous view of Otisco Lake.

Our menu is spectacular. We serve many locally sourced items including the owners' farm-raised yak meat.

We are open for lunches and dinners 7 days a week throughout the months of late April until October. Our customers come to enjoy not only our delicious entrees but to enjoy all of our varied seating areas, including 3 large decks.

Responsibilities:

Oversee day-to-day culinary operations
Check freshness and quality of ingredients
Assist in the development of menu items
Standardize recipes and plate presentations
Work with management to create a memorable experience for guests

Qualifications:

Previous experience in culinary arts, cooking, or other related fields
Knowledge of cost and labor systems
Passion for food and cooking techniques
Strong leadership qualities
Ability to thrive in a fast-paced environment

\nCompany Description

Vesper Hills Golf Club is an 18 hole course in the rolling hills of Tully, NY overlooking Otisco Lake. Our clubhouse restaurant, The Loft has a great reputation and is very popular.
We offer pub food but also many fine dining options.

Company Description

Vesper Hills Golf Club is an 18 hole course in the rolling hills of Tully, NY overlooking Otisco Lake. Our clubhouse restaurant, The Loft has a great reputation and is very popular. \r\nWe offer pub food but also many fine dining options.

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Vacancy posted 22 days ago

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