Sous Chef
$68k - $78kGecko Hospitality
Sous Chef - High-Volume, Full-Service Casual Concept Location: Sarasota, Florida
Salary/Compensation: $68K-$78K+ benefits & bonus potential
Are you a high-energy culinary leader who thrives when the tickets are flying? We are a bustling, high-volume, full-service casual restaurant in beautiful Sarasota, and we are looking for a talented Sous Chef to help lead our kitchen team to success.
If you possess a sharp eye for detail, a passion for fresh ingredients, and the ability to maintain your cool during a chaotic Saturday night rush, we want you on our line.
What You'll Do
Salary/Compensation: $68K-$78K+ benefits & bonus potential
Are you a high-energy culinary leader who thrives when the tickets are flying? We are a bustling, high-volume, full-service casual restaurant in beautiful Sarasota, and we are looking for a talented Sous Chef to help lead our kitchen team to success.
If you possess a sharp eye for detail, a passion for fresh ingredients, and the ability to maintain your cool during a chaotic Saturday night rush, we want you on our line.
What You'll Do
- Lead the Line: Oversee daily kitchen operations, ensuring food execution is fast, fresh, and consistently up to standard.
- Manage & Mentor: Train, coach, and motivate a large BOH team, fostering a positive, high-performance kitchen culture.
- Control Inventory: Assist the Head Chef with ordering, inventory management, and strict food cost controls.
- Enforce Standards: Maintain pristine safety, sanitation, and cleanliness standards (HACCP/ServSafe) at all times.
- Experience: Minimum 2+ years of experience as a Sous Chef or Kitchen Manager in a high-volume, full-service environment.
- Pace: Proven ability to handle massive volume without sacrificing plate presentation or quality.
- Leadership: Strong communication skills and a hands-on leadership style-you lead by example, not from an office.
- Flexibility: Ability to work a flexible schedule, including nights, weekends, and holidays.
- Competitive base salary with achievable bonus structures.
- Comprehensive health, dental, and vision benefits.
- Paid time off (PTO) and career advancement opportunities within a growing brand.
- A vibrant, team-oriented work environment right here in Sarasota.
Vacancy posted 4 hours ago
Similar jobs that could be interesting for youBased on the Sous Chef in Sarasota, FL vacancy
- Sarasota Bay Club, an upscale waterfront Senior Living Community, has a rare and prized opportunity for an accomplished executive Sous Chef! The successful candidate will be creative, quality focused, and an effective team leader, with a heart for customer service. We...SuggestedShift work
- Sarasota, FL - St. Armand's Island Restaurant Full time R48660 Please click here ( to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or...SuggestedFull timeLocal areaShift work
- ...Sous Chef Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of innovation, striving to create a...SuggestedSeasonal workLocal areaShift work
- ...Sous Chef Opportunity We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve...SuggestedHourly payShift workWeekend workAfternoon shift
- ...Position Summary: To assist in the oversight of daily operations in the kitchen. Works with the Executive Chef to ensure the highest quality food products in accordance with HRA's standards. This position reports to the Executive Chef and may be required to supervise...SuggestedLocal areaShift work
- ...Sous Chef - Dining Services at Ringling Museum Requisition #: 648950 Location: Sarasota, FL, US Career Area: Culinary Information at a Glance Job Description The Lead Cook is responsible for cooking and preparing food using standard...
- ...Sous Chef - Dining Services at Ringling Museum Location: Sarasota, FL, US Career Area: Culinary Information at a Glance The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food...
- ...Do you want to join an organization that invests in you as a(an) Sous Chef? At HCA Florida Blake Hospital, you come first. HCA Healthcare has committed up to $300 million in programs to support our incredible team members over the course of three years. Job Summary...Temporary workFlexible hours
$30k
...Sous Chef A certified Great Place To Work (voted by associates) 8 years in a row! Benefits: Medical, Dental, Vision offerings (for benefit eligible associates), Company Paid Life Insurance coverage in the amount of $30,000, Voluntary benefits including: Hospital...Full timeLocal areaNight shiftWeekend workAfternoon shift- ...rewarding career. Discover You Purpose with us at Discovery Villages at Sarasota Bay Independent Living. As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every...Full timePart timeLocal areaFlexible hours
- ...Description Now Opening in Sarasota, FL | Executive Chef Be Part of Something New. Build Something Extraordinary. Who We... ...kitchen sanitation, equipment maintenance, and the development of the Sous Chef and culinary team. The Executive Chef works in close...Hourly payFull timeLocal areaImmediate startShift workNight shift
- ...pleased to announce an excellent career opportunity for an Executive Chef ! We are seeking a driven individual who is eager to learn,... ...Experience: Must have at least 3 years of Culinary Experience as a Sous Chef, Chef De Cuisine, or Executive Chef in a Hotel, Resort, Mid...Work at officeShift work
$4,000 per month
...Management Referral Program with up to a $4,000 payout for qualifying management positions Pay: $63000-74500/ year Position Summary As a Sous Chef, you will play a crucial role in overseeing kitchen operations, ensuring the highest standards of food quality, presentation, and...Hourly pay$4,000 per month
Sous ChefOur mission is to always innovate and consistently deliver a 5-star experience for our teams, guests, and community. SRC prides... ...positionsPay: $63000-74500/ yearPosition Summary:As a Sous Chef, you will play a crucial role in overseeing kitchen operations, ensuring...Hourly payLocal areaShift workWeekend workAfternoon shift- ...CHEF DE CUISINE Location: 215 N Cattlemen Rd Sarasota, FL 34232 (University Town Center/UTC) Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations and growing, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants...TraineeshipLocal area
$55k - $65k
...Sous Chef Fast-Growing, High-Energy Concept Passionate about great food and leading a high volume kitchen? Were looking for a Sous Chef to bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience. Whats in...Full timeFlexible hoursNight shiftWeekend work- ...recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/...Full timeWork experience placementRemote workWorldwideShift work
- ...for advancement Paid time off Training & development Join Our Culinary Team in Beautiful Sarasota! Are you a talented Sous Chef looking to elevate your career in a thriving restaurant? We're seeking a passionate and skilled individual to join our team at a...
- ...Duffy's Assistant Chef Reports to: Chef Job Summary: Responsible for the preparation, presentation, and service of all menu items, as well as developing and training all hourly Back of the House staff. Major areas of responsibility: Monitor activities of individuals...Hourly payTemporary workShift workNight shiftWeekend work
- Kitchen Leader Sarasota, Florida 97 N. Cattlemen Road, 34243 Cultivate a Better World Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face...Local areaShift work
- ...environment, the team is dedicated to upholding the highest standards of quality, presentation, and personalized service. The Culinary Sous Chef works in close partnership with the Culinary Head Chef, collaborating across the culinary team and residential operations to...Permanent employmentFull time
$14 - $18 per hour
Grill Cook Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match Our Purpose: We pride...Hourly payLocal areaRemote workFlexible hoursShift work- ...connection between farmers and the community. As a Line Cook, you'll be an integral part of our culinary team, working alongside our chefs to cook and serve delicious food. Your responsibilities will include mastering various cooking stations and ensuring that every dish...Local areaFlexible hours
- At Cooper's Hawk, our Line Cooks do more than follow recipes. They craft unforgettable experiences, one plate at a time. With precision, urgency, and pride, you will help turn our high standards into something truly special for every guest. This is where culinary skill...Hourly payTemporary workCasual workFlexible hoursShift workWeekend work
- ...portion controls, and presentation specifications as set by the chef or restaurant * Restocks all items as needed throughout the shift... ...responsibilities, although not detailed, as requested by the Chef, and Sous Chef at any time Qualifications: * High School Diploma/GED a...Hourly payLocal areaShift work
- Job Responsibilities To perform the job successfully, an individual should perform the following essential functions of the position: Reads menu to estimate food requirements and orders food from supplier or procures food from storage. Adjusts thermostat controls...
$16 per hour
Line Cook Great Pay $16.00 Plus Shared Tips (Average $19.00- $20.00 an hour) Full-time and Part-time positions available Great Benefits Referral Bonuses 2 Weeks PTO (Paid Time Off) Great Advancement Opportunities We now offer Fuego to our employees. Fuego offers On-...Full timePart timeLocal area$18 - $24 per hour
...with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies. • Collaborate with kitchen team members to maintain efficient workflow and...Hourly payShift workWeekend work- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification...Flexible hours
- Sarasota, FL - St. Armand's Island Restaurant Full time R43093 Please click here ( to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador...Full timeLocal areaShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!

