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Line Cook Sushi Helper Downtown

Sokai Sushi Bar

Job Description

Job Description

  • Experience on food service

  • Experience making sushi, sashimi and other dishes in compliance with recipes and high standards at Restaurant.

  • Positive attitude.

  • Willing to learn

  • Be able to work on weekend, holidays and late shifts.

  • Must be legally authorized to work in the United States

  • Stand/walk/bend for extended periods of time.

  • Be able to lift 50 pounds,

  • Work as team player and be multitasking.

  • Able to follow instructions given

  • Understanding of hygiene and food & beverage safety rules

  • Work as team player and be multitasking.

  • Knowledge of any other cuisine (cold and hot stations) is a plus!

Vacancy posted 15 days ago
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