Kitchen Leader
Chipotle
Kitchen Leader
Lauderhill, Florida 5435 North University Drive, 33351
Cultivate a Better World
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
The Opportunity
As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
What You'll Do
- Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
- Monitoring food waste and inventory levels, and resolving food quality issues
- Supporting a strong team dynamic between back of house Crew and front of house Crew
- Developing Crew members to be future Kitchen Leaders
- Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
- Ensuring the kitchen is properly cleaned and sanitized
- Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
- Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
- Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
What You'll Bring To The Table
- Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
- Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
- Have a high school diploma
- Have restaurant experience
What's In It For You
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food (yes, really FREE)
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Opportunities for advancement (80% of managers started as Crew)
Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process.
- ...Kitchen ManagerDirectly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control...Suggested
- ...Kitchen ManagerAnthony's Coal Fired Pizza is seeking a dedicated and experienced Kitchen Manager to oversee and manage the daily operations... ..., fast-paced environment. This role requires a passionate leader with a strong background in food service, excellent organizational...SuggestedFull timeShift work
$50k - $60k
***Now Hiring a Kitchen Manager for BENTO in South Florida*** PERKS OF JOINING OUR TEAM: Competitive salary: $50,000-$60,000/per year (+ room for growth and advancement) FREE meals FREE uniforms Paid sick leave Paid time off Flexible scheduling...SuggestedImmediate startFlexible hours- ...opportunity to join a thriving and ever-growing brand in this industry. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: As a Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. The...SuggestedWork at officeLocal areaShift workWeekend work
- ...join a thriving and ever-growing brand in this industry. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: As an Assistant Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. The...SuggestedWork at officeLocal areaShift workWeekend work
$17 per hour
...We are hiring immediately for full time and part time KITCHEN UTILITY LEAD position. Location : Saint Mark's Episcopal School - 1750 East Oakland Park Boulevard, Oakland Park, FL 33334. Note: online applications accepted only . Schedule : Full time and part...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift work$17 per hour
...Kitchen Utility Lead We are hiring immediately for full time and part time KITCHEN UTILITY LEAD position. Location: Saint Mark's Episcopal School - 1750 East Oakland Park Boulevard, Oakland Park, FL 33334. Note: online applications accepted only. Schedule: Full time...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift work- ...Join the Global Leader in Vibe Dining! Why Join Our Team? Industry-Leading Compensation : Up to 10% of the base salary in performance-based bonuses Competitive Pay Comprehensive Benefits Package Medical, Dental, and Vision Insurance...Full timeTemporary workPart timeLocal areaShift work
- Outback Steakhouse Manager At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your bold personality...Hourly payWork at officeLocal areaRelocationFlexible hours
- Restaurant Manager We're looking for an energetic, results-driven Restaurant Manager to oversee the daily operations of our Dunkin' restaurant. In this leadership role, you'll inspire your team, maintain high operational standards, drive sales and profitability, and...Local area
$60k - $70k
Job Description Aramark Healthcare+ is seeking a Food Service Manager to support dining operations at Broward Health Medical Center in Fort Lauderdale, FL. COMPENSATION: The Salaried rate for this position is $60,000.00 to $70,000.00 . If both numbers are the...Day shiftAfternoon shift- . We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Must be committed to contributing...Full timeShift workWeekend workAfternoon shift
- ...multiple restaurants in the area! As a restaurant manager, you'll be a part of a community that thrives on service. If you are the leader that others want to follow and you enjoy satisfying customer needs by delivering a high quality product and experience in a fast-paced...Full timeCurrently hiringImmediate startShift work
- Restaurant Manager A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant...All shifts
- Restaurant Manager This job posting is for employment at an independently owned and operated franchisee of Denny's. At Denny's, we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny's! As a Restaurant...Local area
- Join Us and Be a Part of Something GoodOur secret to leading the way in hospitality? We put our people first!At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing...Hourly payTemporary workLocal areaFlexible hoursShift work
- Location: Plantation, Florida (On-Site) Monday Through Friday 8:30 am -5:30 pm. Department: Business Intelligence: Category Management & Insights Reports To: EVP Position Summary As the Category Captain for flavored sparkling water in the United States...Full timeWork at officeMonday to Friday
- ...Overview An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They perform all duties of the Restaurant Manager in their absence. Primary duties generally include floor operations, and Brand Training...All shiftsShift work
- ...Kitchen ManagerAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. You will partner closely with the Executive...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursWeekend work
- ...Kitchen ManagerAt Bar Louie, we live to SERVE our Guests, our People, and our Communities. We grow by empowering our team, creating memorable... ..., we also celebrate individuality, creativity, and fun. Our leaders thrive in a culture we call Freedom within a Framework—...Daily paidCasual workLocal areaNight shiftWeekend workAfternoon shift
$100k - $110k
...management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site. Responsibilities: Oversee daily...RelocationWeekend workAfternoon shift- ...to do their best. By joining our family, you'll receive the honor and recognition that comes with working for the industry's global leader in evidenced based rehabilitation. Who We Are: GEO provides complementary, turnkey solutions for numerous government...Full timeWorldwideFlexible hours
- ...goal is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests. As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for...Casual workLocal areaRelocationFlexible hoursShift work
- ...all food dishes/Catering adhere to company standards and expectations Oversee purchasing for all Food Menu items Close the kitchen correctly and follow the closing checklist for kitchen stations Ensure all storage areas are tidy and all products are stored...Work experience placementLocal areaFlexible hours
- ...Title: Multi Unit Restaurant Manager Generally Reports To: Franchisee/District Manager/Director of Operations A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants. A MUL supports Restaurant Manager(s)...Local area
- ...currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry. ROLE OVERVIEW: As Regional Kitchen Manager, you'll own kitchen operations and culinary standards across all Pura Vida locations in your region, providing hands-on...Local areaShift work
- Job Description Job Description OPPORTUNITY TO WORK ONLY DAY SHIFTS AND CREATE YOUR OWN WORK SCHEDULE!! Looking for fun, high energy Bakery Manager who wants to join a fun ice cream concept at Sawgrass Mills Mall! We have brought The Baked Bear to Florida ( and couldn...Weekend workDay shift
- ...Flexible schedule Wellness resources Duties include: ordering food, managing food costs, menu prices. managing and handling kitchen staff (hire and fire). Implementing plans and policies that assure the flow of the kitchen and reduces waste. A strong sense of leadership...Flexible hours
- Smokey Bones Job Opportunity Are you looking for a place that celebrates you for being you? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and...Temporary workLocal areaImmediate startFlexible hoursShift workNight shift
- ...including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views. JOB PURPOSE: The Kitchen Supervisor is responsible for supervising and coordinating the daily operations of the culinary team at Barchetta, a new coastal...Flexible hoursShift workNight shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!




