Team Member - $14.25/hr.

Job Summary Greet guests with a smile and accurately take their orders and payments. Inside and outside (drive‑up) positions are available. Take phone or catering orders to help customers plan special events. Provide completed orders by calling out numbers with a rhyme (#29, it’s time to dine!). Prepare food to high‑quality standards and maintain a clean and sanitary workspace. Cook food to order, such as Italian beef, burgers, hot dogs, fries, and more. Follow provided recipes and uphold Portillo’s standards. Ensure proper sanitation practices are in place. Responsibilities Greet guests and take food orders accurately. Handle payments and give out orders by calling out numbers. Prep and cook menu items to ensure quality and freshness. Follow recipes and maintain a clean workspace. Adhere to sanitation practices. Serve phone and catering orders. Qualifications Must have worked at Portillo’s for at least one year, averaging a minimum of 20 hours over six months. Military veterans are encouraged to apply. Flexibility to work nights, outside the kitchen in cold temperatures, and holidays is required. Benefits Base pay $14.25 per hour. $2 per hour for all hours after 11pm. $2 per hour for work outside in temperatures below 33°F. $3 per hour for work on holidays*. Free shift meals. Flexible schedules. Monthly “Franks a Lot” team‑member appreciation. Educational benefits. Discounts on movies, gym memberships, and more. Free counseling and support resources through Employee Assistance Program. Full‑time eligibility (30+ hours/week) for a benefits package including: Choice of health plans (three medical plans, two dental plans, one vision plan). Flexible time‑off program. 401(k) with company match. Paid life insurance. Beef Stock purchase plan. Flexible Spending Accounts for healthcare and dependent care. Voluntary benefits such as pet insurance, critical illness coverage, and identity theft protection. *Easter, Memorial Day, July4, Christmas Eve, NewYear’s Day. **Must have worked at Portillo’s for 1 year with an average of at least 20 hours over 6 months. DISCLAIMER: The above statements are intended to describe the general nature and level of work being performed by incumbents assigned to this job. This is not intended to be an exhaustive list of all responsibilities, duties, or skills required. The incumbent may be expected to perform other duties as assigned. #J-18808-Ljbffr