Executive Chef - Smoke & Mirrors
$91.32k - $114.15kConcord Hospitality
Description
Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost management, and innovation in culinary operations.
As a Concord Leader you will be responsible to:
- Inspire greatness in your team.
- Encourage and support team members to reach their full potential.
- Create a work environment that is a Great Place to Work for all.
- Lead with integrity, transparency, respect, and professionalism.
- Care for your team and their families.
Key Responsibilities
- Lead all kitchen operations including main kitchen, banquet events, and culinary team performance.
- Create and execute innovative menus based on market trends and guest preferences.
- Ensure consistent preparation and presentation of high-quality, flavorful food.
- Develop and maintain food and labor cost controls; manage department operating budgets.
- Hire, train, mentor, and evaluate culinary staff, ensuring development and adherence to safety and quality standards.
- Demonstrate new cooking techniques and ensure culinary team is properly trained on equipment and recipes.
- Collaborate with F&B and hotel leadership to ensure alignment with guest expectations and operational goals.
- Partner with vendors to secure top-quality products at competitive pricing.
- Maintain all health and safety standards, including compliance with local, state, and federal regulations.
- Lead guest engagement initiatives, responding to feedback and ensuring an outstanding dining experience.
- Contribute to strategic planning for long-term culinary excellence and profitability.
Qualifications
- Minimum of 6 years of culinary leadership experience in hospitality or high-volume environments.
- 2-year degree in Culinary Arts, Hospitality Management, or a related field preferred.
- Proven ability to lead large teams in a fast-paced setting with a focus on quality and cost control.
- Strong understanding of food and labor cost management.
- Excellent interpersonal and communication skills.
- Ability to foster a team-oriented environment focused on associate growth and guest satisfaction.
- Experience with menu development, kitchen safety, vendor management, and operational compliance.
Benefits
We offer competitive wages and a comprehensive benefits package for full-time associates, including:
- Medical, dental, and vision insurance
- Life insurance and short/long-term disability options
- 401(k) program with company match
- Tuition assistance
- Discounted room rates at Concord-managed hotels
- Training & development opportunities
- Career advancement within our growing portfolio
Why Join Concord?
At Concord Hospitality, we invest deeply in our associates through training and development at all levels, from interns to executives. Our “Associate First” culture nurtures personal and professional growth within the workplace and beyond. We value work-life balance, diversity, and our commitment to delivering outstanding customer service and quality accommodations in every market we serve.
Concord Hospitality is built on five Cornerstones: Quality, Integrity, Community, Profitability, and FUN! Our associates embody these values and proudly cheer our company motto heard across North America:
“We Are Concord!”
We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.”
Salary Range: $91,316.79 - $114,145.98
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
All positions listed on this page are outside of Marriott International, Inc. and its subsidiaries (“Marriott”). These businesses are separate companies and separate employers from Marriott. They control their own employment policies and practices, including hiring. If you accept a position with one of these businesses, you will not be employed by Marriott. These links are provided for informational purposes only. Marriott does not endorse or recommend employers and sharing a posting is not an endorsement or recommendation of an employer.
$19 - $22.8 per hour
Description Pay Range: $19 - $22.80 As a Dishwasher at Concord Hospitality, you will play a vital role in maintaining the cleanliness and safety of our kitchen. By ensuring all dishware, cookware, and utensils are thoroughly cleaned and organized, you help create ...SuggestedFull timeTemporary work- Responsibilities Forest View Hospital, located just seven miles southeast of downtown Grand Rapids, Michigan, is a private 108 bed psychiatric facility that serves children, adolescents and adults. We are licensed by the State of Michigan, fully accredited by The ...SuggestedDaily paidWork experience placementLocal areaShift work2 days per week
$65k - $70k
LEAD WITH HEART. GROW WITH PURPOSE. INSPIRE YOUR TEAM. You are applying for work with a Franchisee of Taco Bell, not Taco Bell Corporate or any of its affiliates. If hired, the Franchisee will be your employer. Franchisees are independent business owners who create their...SuggestedFull timeShift work$65k
...FIRST Philosophy In addition to no night shifts and our fully chef-curated menu, our #1 priority has always been our people. We... ...the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan...SuggestedFull timeTemporary workImmediate startShift workDay shift- Job Overview Job purpose The Summit Restaurant Group Busser is responsible to reset tables in a speedy professional and effective manner as guests leave the restaurant. Bussers are also responsible for the grooming of the entire restaurant and its perimeters, as well ...SuggestedFull timePart timeImmediate startShift work
- ...Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We... ...the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan...Hourly payFull timePart timeFlexible hoursShift workDay shift
- Join the Waffle House Family – Now Hiring Servers! At Waffle House, we're not just in the food business—we're in the people business! We're looking for full-time and part-time servers to join our team immediately across all shifts. Why Work With Us? Since 1955,...Weekly payFull timePart timeImmediate startAll shiftsFlexible hoursShift workNight shiftWeekend work
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeWork experience placementAfternoon shift
- At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). Being in the People Business, we don’t just take care of our customers. We take care of our people. Since 1955...Weekly payFull timePart timeImmediate startAll shiftsFlexible hoursNight shiftWeekend workDay shift
$18.35 - $22.02 per hour
Description Pay range: $18.35 - $22.02 + $ Tips $ As a Barista at Concord Hospitality, you will connect with guests by providing friendly, enthusiastic, professional, and timely service. Your attention to detail, ability to multitask, and commitment to guest satisfaction...Full timeTemporary workPart time$16 per hour
...Why Concord? Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. Our associates...Part timeShift workWeekend workDay shift- ...control policies • Help patrons select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions • Stay updated on current menu choices,...Full timePart time
- ...Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We... ...the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan...Hourly payFull timePart timeFlexible hoursShift workDay shift
- ...Why Concord? Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. Our associates...Part time
- At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time servers (all shifts). Being in the People Business, we don’t just take care of our customers. We take care of our people. Since 19...Weekly payFull timePart timeImmediate startAll shiftsFlexible hoursNight shiftWeekend workDay shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef - Smoke & Mirrors. Be the first to apply!
